Cook beans until tender and rinse in hot water.Put in a large casserole dish.Add remaining ingredients.Bake at 350\u00b0 for 1 hour. ...
Peel and cut the potatoes; boil in water until tender.Drain, mash and add one stick of butter or margarine, one cup of light brown sugar, the salt, evaporated milk and vanilla.Blend thoroughly, then ...
Stuff the green peppers with the tuna mixture and place into a shallow baking dish.Pour in 1/2 cup tomato juice over the peppers.Bake at 350\u00b0 for 35 minutes.Turkey can be used. ...
Combine all ingredients in a 5-quart pot on top of stove. Cover on medium heat until beans begin to bubble.Then cook on low heat for 30 minutes, stirring often.Use just enough bacon grease to season ...
Fry chopped bacon.Add sugar and vinegar to bacon and fat. Cook until sugar is dissolved.Add beans and simmer 20 minutes. ...
In a large bowl, mix beans, peas, onion, green pepper and pimentos.In a separate bowl, mix sugar, vinegar, oil, water and salt, then pour over vegetable mixture.Serves 6 to 8. ...
Preheat oven to 400\u00b0.Wash potatoes.Rub skins all over with margarine.Prick with fork.Bake on oven rack 1 1/2 hours or until tender.Meanwhile in a medium bowl, combine tuna, onion, parsley, soup ...
Cut spinach according to package directions; drain well.Mix with milk, 1/2 cup of the cheese, eggs, onion, 1/2 teaspoon salt and dash of pepper.Turn into greased 8 x 8-inch baking pan. Bake at 350\u ...
Wash potatoes well.Bake potatoes at 400\u00b0 for 1 hour or until soft.Cut potatoes in half lengthwise, carefully scoop out potato pulp into bowl (leave 1/2-inch pulp to keep potato skin intact). Se ...
While rice is cooking, salt and pepper steak and cut into 1/2-inch pieces.Using a large skillet, melt margarine and add meat to margarine and brown.Add garlic and broth; cover and simmer 30 minutes. ...