Pumpkin Bars(Microwave) - cooking recipe

Ingredients

1/4 c. butter
3/4 c. brown sugar
2 eggs
1 tsp. vanilla
1 c. pumpkin
1 c. flour
1/2 tsp. baking powder
1/2 tsp. salt
1/4 tsp. baking soda
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/4 tsp. ginger

Preparation

Microwave butter for 30 seconds to melt.
Blend in brown sugar.
Add eggs, one at a time, beating after each addition. Blend in remaining ingredients; mix smooth.
Lightly grease bottom only of a 12 x 8 x 2-inch pan.
Spread mixture evenly.
Microwave for 8 to 9 1/2 minutes at High, shielding bars after 4 minutes and turning dish every 2 minutes.
Cool. Spread icing on bars and sprinkle on nuts.
Makes 24 bars.