In heavy sauce pan or Dutch oven, brown meat and onions in oil over medium heat.Add remaining ingredients:stir well.Turn heat to low, cover and simmer soup for 2 to 3 hours.Do not add any water! ...
Cut the potatoes in half lengthwise. Cut each half lengthwise into 3 wedges. Place in a single layer on a greased baking sheet. Spread mayonnaise over the cut sides of potatoes; sprinkle with season ...
Line bottom and sides of 9 x 13-inch pan with waxed paper. Mix pumpkin, milk, sugar, eggs and cinnamon together; pour in pan. Pour dry cake mix over mixture.Pat nuts into mix evenly.Spoon melted but ...
In alarge mixing bowl, place cabbage, apples and celery; sprinkle with lemon juice. ...
Cook potatoes and carrots in salted water until tender. Drain. Place in mixing bowl. Add butter, sour cream, salt and pepper. Mix until well blended. Transfer to greased 13 x 9 x 2-inch casserole di ...
Heat and drain sweet potatoes.Mash and add butter, beaten egg, warm milk, salt and brown sugar.Whip with electric mixer until fluffy. Put in buttered casserole dish and top with marshmallows. Bake a ...
Place unthawed potatoes in a 9 x 13-inch casserole.Add salt. Pour milk over potatoes; sprinkle cheese over top.Dot with margarine.Cover with foil and bake in a 400\u00b0 oven for 45 minutes.Serves 8 ...
Boil potatoes until tender.Saute cabbage and green onions in margarine until tender.Mash potatoes with milk.Add more milk if needed.Stir in cabbage mixture and salt and pepper. ...
Put meat in freezer for at least 1 hour; it will be easier to slice.Cut in 1/8-inch slices.Heat oil.Add garlic, salt, pepper and ginger.Saute until garlic is golden brown.Add steak and brown.Remove. ...
Mix together all ingredients, except cabbage.Blend the dressing well, then add to cabbage. ...