To cook baby artichokes, bring a large non-reactive pot (such as stainless steel or enameled cast iron - not, for example aluminum, copper or bare cast iron) of water to a boil. Use a stainless stee ...
Cook the potatoes until tender; drain well.Heat the butter in a 10-inch skillet over medium-high heat, the saute the cabbage, seasoning with salt and pepper until tender (about 10-15 minutes, might ...
In a large bowl, toss the cabbage with the salt. Allow to sit for one hour.Rinse the cabbage in several changes of water. Taste it, if it is too salty, rinse again. Soak the cabbage in a bowl of ice ...
PREHEAT oven to 450\u00b0F OR grill to medium-high.CENTER onion slices on sheet of Reynolds Wrap Release Non-Stick Foil with non-stick (dull) side toward food.Combine potatoes, taco seasoning and ol ...
Preheat oven to 375\u00b0F Wrap potatoes in foil and bake until fork tender, about an hour. Let cool.Split potatoes in half and spoon out the filling into a medium sized bowl leaving enough in the s ...
Preheat oven to 400 degrees Farenheit.Place the salt in an even layer over the bottom of a 12-inch cast-iron skillet.Pour the olive oil into a medium bowl.Dip onion in oil to coat all over.Place oni ...
Preheat the oven to 425\u00b0 F. Place the cream cheese in a large bowl and mix on high speed with electric mixer until soft and fluffy. Add the sugar and continue to mix on high speed until complet ...
Cook the potatoes in boiling salted water for 8 - 10 minutes Drain and set aside.Heat oil in a casserole dish suitable for the stovetop and fry onions for 4 minutes Add garlic, spices, raisins and h ...
Wash all vegetables, Peel onion.Seed bell peppers and cut into strips.Chop onion and cucumber.Throw all ingredients into a large bowl and mix.Top with your favorite dressing and enjoy! ...
In a small bowl combine soya sauce, hoisin sauce, peanut butter and pepper flakes, set a side.In a small skillet saute shallot, ginger, in oil, over med. heat for 2 minutes.Add beans, cook for 3 min ...