Mexican Cabbage - cooking recipe

Ingredients

2 lb. ground beef
1 large onion
1 bell pepper
garlic (if you want)
1 can Cheddar cheese soup
1 can Ro-Tel
1 (16 oz.) can tomatoes
2 heads cabbage, shredded
salt and pepper to taste

Preparation

Brown first 4 ingredients and drain.
Add other ingredients and cook until cabbage is done.