In a bowl, beat together sweet potatoes, melted butter and milk. Set aside. Combine cake flour, all-purpose flour, baking powder and salt in a wide, shallow mixing bowl. Stir with wire whip until th ...
Preheat oven to 450\u00b0.In a large plastic bag, add all ingredients. Close bag and shake until potatoes are coated. Empty potatoes into shallow baking pan.Bake 40 minutes or until potatoes are ten ...
In saucepan, mix all ingredients, stirring well.Cook over low heat for 15 minutes or bake 1/2 hour in 350\u00b0 oven in baking dish. Serve with French fries or macaroni. ...
Place beans in saucepan, cover with water.Cook uncovered 8 to 10 minutes until tender.Cook bacon until crisp.Drain drippings, reserve 1 T. Saute onion in drippings until tender. Stir in vinegar and ...
Combine pumpkin and sugar, mixing thoroughly. Add milk, egg and melted margarine. Stir; add remaining ingredients and pour into a greased casserole dish. Cover with Crunch Topping (see following rec ...
Cream eggs, butter and sugar.Add milk and undrained pineapple.Fold in bread cubes.Pour in casserole dish.Bake for 45 minutes at 350\u00b0. ...
Scrub the baking potatoes; bake at 425\u00b0 until tender, 50 to 60 minutes.With electric mixer, blend together the milk, sour cream sauce mix, salt, cumin seed and pepper.Let stand 10 minutes. Cut ...
Mix together oil and vinegar.Bring to boil and pour over the cabbage, pepper, onion, sugar and salt.Let stand in refrigerator overnight.Will keep 2 weeks in refrigerator. ...
Bake potatoes until done.Slice off tops and spoon hot potatoes into bowl.Break up potatoes with fork.Lightly toss all ingredients together, reserving cheese for topping.Place in baking pan.Top with ...