Tie a piece of string around each piece of pork to maintain a nice shape while cooking. In a large pot sear off pork shoulder (season liberally first). Add vegetables and herbs after meat is browned ...
In a large skillet, heat olive oil over medium heat.Add meat and onion. Cook until done and onion is tender.Add garlic and continue cooking for 1 minute.Add the remaining ingredients.Bring to boil.C ...
Boil potatoes in salt water until tender; peel and cut into 3/4 inch chunks.In a bowl, combine mayonnaise, garlic, and parsley. (Mayonnaise should be a little thin, dilute with lemon juice or soft v ...
Preheat oven to 350\u00b0F Spray a 9-inch round cake pan or baking dish with oil.Cream butter and sugar. When slightly fluffy, beat in eggs and vanilla.Combine flour, baking powder and salt and sift ...
Grease bottom of 9 X 13 inch pan.Combine 1st six ingredients.Pour into pan.Sprinkle, then pack cake mix over top evenly.Drizzle butter over entire cake.Bake at 350 F for approximately 50 - 60 minute ...
method:Cut and wash the cabbage, carrots and turnips.Chop the fennel and with the sugar glaze the mushrooms.Thinly slice the radishes and take the skins of the tomatoes by placing them in boiling wa ...
Season steak with salt and black pepper. Lightly coat a large nonstick skillet with cooking spray and heat over medium-high heat. Add steak and cook for 4 minutes per side for medium rare. Remove fr ...
Preheat oven to 400.Place diced potatoes and onions in large bowl, toss with olive oil to coat.Add all other ingredients, toss to coat.Pour into buttered casserole dish.Roast in oven for 40-45 minut ...
Chop up bell pepper (discard seeds) into bite sized pieces.Chop or slice onion.In wok or skillet over medium low heat add olive oil.Saute onion for 15 minutes or until translucent.Stir frequently.Ad ...
Sift the flour, salt and sugar into a bowl.Stir in the yeast, (this should be 1 dessert spoon but Zaar doesn't like it -- so it's about half a tbsp) oil and water.Mix to a dough. Add more liquid if ...