Pumpkin Dessert - cooking recipe

Ingredients
    1/2 c. butter
    1/2 c. brown sugar
    1 c. flour
    1/2 c. quick oats
    1 small can pumpkin (2 c.)
    1 large can evaporated milk
    2 eggs
    3/4 c. sugar
    1/2 tsp. salt
    1 tsp. cinnamon
    1/2 tsp. ginger
    1/4 tsp. cloves
    2 Tbsp. butter
    1/2 c. brown sugar
    1/2 c. crumbled pecans
Preparation
    After baking, carefully add over top. Bake another 15 to 20 minutes until filling is set.

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