Mix ingredients together (except cornflakes) and put in 9 x 13-inch pan.Top with corn flakes or potato chips.Bake at 375\u00b0 for 1 hour. ...
Quarter and boil potatoes.Mash with onion, salt and pepper. Stir in diced eggs, mustard and mayonnaise to taste. ...
Cook potatoes until tender.Melt 3 tablespoons of margarine in a large skillet.Add onions and cook over medium-low heat for 8 to 10 minutes, stirring occasionally, until translucent. Increase heat to ...
Mix dry ingredients. Add eggs, pumpkin and lemon juice. Mix well and pour onto a greased and floured jelly roll pan. Sprinkle pecans over top of mixture. Bake 15 minutes at 375\u00b0. ...
Chop cabbage coarsely.Cut potatoes in 1-inch pieces.Saute chopped onion and garlic in the oil.Add all of the other ingredients.Cook slowly, until done.(More water may be added as necessary.) ...
Mix and put into unbaked pie shell.Cover with crust.Bake at 425\u00b0 for 10 minutes; reduce to 325\u00b0 and bake for 45 minutes. ...
Cook potatoes in salted water until done.Drain.Beat with electric mixer.Add butter, cream cheese, salt and pepper.Beat well.Add milk slowly while mixing.Beat until smooth.Spread potato mixture in a ...
Preheat oven to 350\u00b0.Cut eggplant into 1-inch pieces.Cook in salted water until tender.Drain.Saute onion, green pepper and ground beef until beef loses its pink color.Add corn.Cook and stir for ...
Brown green pepper in margarine in skillet.Remove and set aside. Brown steak, mushrooms and garlic in pan drippings. Add oregano, catsup, sherry and 1 tomato.Steam, covered, until meat is tender. Ad ...
Rinse and cut a thin slice from the stem end of each pepper. Remove white fiber and seeds.Rinse cavities.Drop into boiling water and cover; simmer for 5 minutes.Remove peppers from water and drain.S ...