Mike'S Great Baked Beans - cooking recipe

Ingredients

3 cans drained pork and beans
1 can drained pinto beans
4 strips bacon, cooked
1/4 c. barbecue sauce
1/2 medium onion, diced
1/8 c. diced green pepper
1 Tbsp. mustard
4 Tbsp. light brown sugar
1/2 Tbsp. cumin
1 tsp. chili powder
salt and pepper to taste

Preparation

Drain all beans and place in ovenproof dish.
Crumble bacon and use 2 tablespoons of drippings to beans.
Add all remaining ingredients and mix well.
Bake at 350\u00b0 for 1 hour.
Garnish with green pepper, sliced.