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Oven Fried Potatoes

Melt oleo in casserole dish.Place potatoes in melted oleo. Sprinkle with minced onions and add salt and pepper to taste. Place in oven at 425\u00b0 in covered dish until tender, about 30 minutes.Rem ...

Sweet And Sour Beans

Brown bacon until crumbly; lay aside.Cook onion with mustard, vinegar and brown sugar in a little of the bacon fat for 20 minutes, covered.Put sauce and bacon over beans and bake at 350\u00b0for 1 h ...

Apricot-Glazed Sweet Potatoes

Cook and cut up potatoes.Put in a 9 x 13-inch dish and set aside.In a saucepan, combine all ingredients, except the butter and pecans.Cook and stir for 2 minutes, then add butter and pecans.Pour ove ...

Potatoes And Spam

Place potatoes, onion and Spam, alternating, in casserole. Blend soup and milk; pour over potatoes.Bake at 400\u00b0 for 1 hour. ...

Baked Lima Beans

Soak beans and 1 tablespoon salt in 2 1/2 cups water in an 8-quart pan overnight.Cook beans next day for about 2 hours. Cover with cold water.Add 1 teaspoon salt and pepper and dried onions.Put in p ...

Sweet Potato Pie

Put in unbaked pie shell.Mix well and bake at 450\u00b0 for 15 minutes, then at 350\u00b0 until done.Can put meringue on top or Cool Whip. ...

Pumpkin Muffins

Sift first 6 ingredients into medium bowl.Whisk together pumpkin, oil, honey, milk and egg in large bowl.Stir in dry ingredients and nuts.Spoon into muffin pan.Bake for 20 minutes at 350\u00b0. ...

Cheddar Cabbage Wedges

Cut cabbage into 8 wedges, leaving a portion of the core. Steam wedges in boiling salted water for 10 to 15 minutes or until crisp-tender.Drain; remove core.Place wedges in a greased 3-quart dish.In ...

Saucy Potatoes For Company

Cook potatoes in boiling water for 15 to 20 minutes, until tender.Drain and set aside.Saute onion and green pepper in butter until tender.Add flour, stirring until well blended. Cook one minute, sti ...

Savory Red Cabbage

In large kettle, saute onion in butter until soft.Add cabbage; cook over low heat, stirring often, for 10 minutes.Add the apples, wine, vinegar, sugar, salt and pepper; mix well. Cover kettle; lower ...

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