Fill a shaker with ice.Add the first three ingredients.Shake well.Strain into shot glass. ...
Preheat oven to 375F (190C). Also, set a large pot of salted water to boil.Trim asparagus spears to fit into a rectangular tart pan (with removable bottom). Toss trimmed asparagus into boiling salte ...
Whisk together the vinaigrette ingredients.Combine salad ingredients: lima beans, onion and tomatoes.Carefully add vinaigrette and stir until well blended.Allow flavors to mingle for at least a coup ...
Remove yolks from egg slices, cream together with mayo or olive oil, relish, pepper or hot sauce, and salt.Microwave pita bread for about 10 seconds. Slice warm round in half and gently pry open the ...
In a large salad bowl combine salad ingredients (celery - tarragon).In a cup or small dish combine dressing ingredients (lemon zest and juice - salt).Pour dressing over salad and toss. ...
first,chop onions and fry in small amount of oil until the color changes to golden,.add 1 tablespoon turmeric and stir.add ground meat,salt and another tablespoon of turmeric and stir until the meat ...
In a large bowl, combine the cabbage, carrots, celery, green pepper and onion.In a small bowl, combine the dressing ingredients.Pour over cabbage mixture and toss to coat.Cover and refrigerate until ...
Combine flour, oats, brown sugar and butter in a bowl.Mix until crumbly, using an electric mixer on low speed.Press into a ungreased 13x9x2-inch pan.Bake at 350\u00b0F oven for 15 minutes.Combine pu ...
Skewer peppers on long forks, roast over high open flame, turning often until skin is uniformly blackened.Removed blackened skins.Slice each pepper open and remove seeds. Cut into 1/2 inch strips.Pl ...
Center a rack in the oven and preheat the oven to 350\u00b0.Butter six custard cups (Pyrex cups with a 6 oz capacity, or ramekins; choose a roasting pan that is large enough to hold the cups comfort ...