Cook and thoroughly drain potatoes.In mixer, whip cream cheese and half and half.Slowly add potatoes.Whip and add butter and seasonings.Place in casserole and bake at 350\u00b0 for 30 minutes.Can be ...
Steam cabbage until crisp-tender.Melt fat or margarine in large skillet with lid.Add cabbage.Cook until all liquid is gone and cabbage just starts to brown, stirring occasionally. ...
Wash and parboil poke salat.After parboiling, drain and put into hot Wesson oil in iron skillet; salt and pepper.After tendering, add beaten eggs and finish cooking. ...
Combine all ingredients and bring to a boil, stirring constantly. Pour over cabbage mixture. Cool. Cover and refrigerate. ...
Soften beans; soak in water overnight.Simmer 1 hour.Put beans in crock-pot and add all remaining ingredients along with the water.Cook on low 10 to 12 hours or high 4 to 5 hours. ...
Saute beef, onion and garlic in oil in large skillet until meat is browned.Add ginger, green pepper, bouillon, soy sauce and wine.Bring to a boil.Stir in rice.Cover; remove from heat and let stand 5 ...
Potatoes can be peeled or unpeeled (whichever you prefer). Mix potatoes, peppers and onions in 9 x 13-inch cake pan.Top with butter.Season to taste.Cover with foil.Bake on top rack of gas grill unti ...
Measure sifted flour.Add baking powder, salt, baking soda and spices.Cream butter and add sugars gradually.Cream well. Add eggs, one at a time; beat until light.Add flour alternately with milk.Beat ...
Combine sugar, pumpkin, oil and eggs.Beat 1 minute at medium speed of an electric mixer.Combine next 5 ingredients; add to pumpkin mixture.Beat one minute on medium speed.Stir in coconut and nuts.Po ...
Cook beans with meat and sliced onion for 1 hour or more. Blend mayonnaise with remaining ingredients and set aside at room temperature. ...