Cover limas with water and bring to a rapid boil.Stir in baking soda; water will turn green.Pour off; add fresh water. Parboil 3 times or until water boils clear.Add chopped onion, meat and pepper t ...
Wash beans; put in a large pot with the water or stock and 1 tablespoon oil.Cover tightly and bring to a boil, then reduce to a simmer for 2 1/2 hours or until beans are tender. ...
Beat together milk and pumpkin.When smooth, add vanilla pudding, pumpkin spice and cinnamon.Beat well.Fold in Cool Whip.Pour into graham cracker pie shell or regular pie shell that has already been ...
Cook sweet potatoes to just tender, about 30 minutes.Drain, cool and peel.In large bowl, mash potatoes.Stir in oleo, sugar and raisins. ...
Heat oven to 350\u00b0.Grease 10-inch pie plate.Beat all ingredients until smooth.Pour into plate.Bake until knife inserted in center comes out clean (50 to 55 minutes).Garnish with whipped cream if ...
Cube or shred cabbage; add cubed ham, cream, flour and seasonings.Cook just until tender.You may add a little milk if more liquid is needed.Slow heat is the secret. ...
Cook green string beans until still firm.Pack in jars.To each pint jar, add 1/4 scant teaspoon red pepper, 1 clove garlic and 1 head dill or 1/4 teaspoon dill seed.Heat vinegar, water and salt.Bring ...
Brown diced bacon in large skillet.Remove bits from drippings and reserve for garnish.Saute onion in bacon grease until tender.Add remaining ingredients and stir until mixture begins to boil.Reduce ...
Combine beans and garlic in food processor, using on-off motion until smooth (do not puree).Transfer to bowl and stir in salsa.Serve with vegetable crudites or toasted tortilla pieces. Makes 4 servi ...
Boil potato in quarters.Smash 1 or 2 quarters on clean surface.Add sugar, a little at a time, mixing in with potato until you have a sugar/dough ball.Press ball out flat.Spread peanut butter.Roll in ...