Mix together all ingredients.Put in tube or loaf pan.Bake at 350\u00b0 for 1 hour or until toothpick comes out clean. ...
Scrub potatoes; prick skins with a fork.Bake potatoes in a 375\u00b0 oven for 1 1/2 hours or until tender.While potatoes are still hot, cut slice from top of each and scoop out center, taking care n ...
Whisk vegetable oil, vinegar, sugar and seasoning together. Do in large bowl.Core and cut peppers into strips.Slice and separate onion.Mix all together in bowl.Toss and cover. Refrigerate for 2 hour ...
Core and quarter tomatoes and apples; put through food chopper with raisins.Combine all ingredients in large saucepan.Simmer 2 hours, stirring frequently.Pack at once in hot pint jars. Adjust lids.P ...
Combine oats and milk; let stand 5 minutes. Add eggs, pumpkin, maple syrup and oil; stir well. Combine flour, baking powder, salt and cinnamon in a large bowl. Make a well in center of mixture. Add ...
Brown meat slowly in skillet with oil about 24 minutes. Add onions and garlic last few minutes. Season with salt and pepper. Dissolve bouillon cube in hot water and add to meat. Cover and simmer unt ...
Cut potatoes into slices.Mix all ingredients and put in casserole sprayed with Pam.Pour 1/4 cup milk over top.Bake at 375\u00b0 for 1 hour or until done.Stir once while baking. ...
Combine ingredients in a large Dutch oven.Bury cabbage beef rolls in this mixture.Cook on low heat 4 to 5 hours. ...
Cook bacon until crisp; remove from skillet.Add onion and green pepper to 3 tablespoons bacon drippings; cook until tender. Blend in flour, sugar and seasonings.Add tomatoes; cook until thickened.Ad ...
Layer potatoes and onions in baking dish.Prepare gravy according to package directions.Pour over potatoes and onions. Bake at 350\u00b0 for 20 to 30 minutes, until tender. ...