In a small bowl beat cream cheese and sugar until well blended.Add pumpkin, syrup and cinnamon; beat until smooth. Refrigerate until ready to serve.Serve as a dip with animal crackers and assorted c ...
Combine eggs, sugar, butter, milk, pumpkin, biscuit mix and cinnamon in blender.Cover and blend at low speed for 3 minutes. Pour into a greased 9-inch pie plate or quiche pan.Let stand 5 minutes.Bak ...
Brown the meat and onion in a skillet; drain off fat.Place meat in a crock-pot and add beans, sugar, vinegar, catsup and salt. Cook on low for 4 to 5 hours, stirring occasionally.Add bacon to top of ...
Saute first 4 ingredients until meat is brown.Remove from heat.Add rice.Salt and pepper heavily.Layer sliced cabbage and meat mixture in a 2-quart casserole.Pour V-8 juice over top. Cover and cook i ...
Cook the pieces of cabbage in boiling salt water for 5 to 7 minutes.Drain the water from cabbage.In buttered baking dish, layer cabbage and white sauce.Put bread crumbs on top and dot with butter.To ...
Break Ramen noodles apart, being careful not to grind them. Brown them in butter until crisp.Set aside.Brown onions, sunflower seeds and almonds in skillet with butter.Set aside. ...
Melt butter in a 15 x 10 x 1-inch jellyroll pan.Spread pecans evenly in the pan.Bake at 300\u00b0 for 30 minutes, stirring every 10 minutes.Melt bark squares in top of a double boiler or the microwa ...
Drain pineapple well and reserve juice.Soak raisins in juice (for best results, soak overnight).Drain yams; mash yams until all lumps are removed.Mix raisins, yams and pineapple thoroughly and put m ...
Mix the 6 dry ingredients well.Add pumpkin, stirring well. Add eggs and milk, stir well and fill 2 unbaked pie shells.Bake at 350\u00b0 for 1 hour and 20 minutes until custard and crust are well bak ...
Preheat oven to 350\u00b0.Spoon cheese spread into 8 x 12-inch baking dish.Place in oven just until cheese melts, 5 minutes. ...