Heat Canola oil in a nonstick frypan. Add shallots, red pepper, green.pepper, and garlic and saute until tender -- about 5 minutes.In a mixing bowl, mash black beans with a potato masher. Combine wi ...
Brown ground beef in large skillet or dutch oven.Drain off fat from ground beef.Return beef to same pan and add diced onions.Saute for 2 minutes on medium heat.Add garlic, jerky and green bell peppe ...
Preheat oven to 425 degrees.Combine Bisquick, red pepper, and 1/2 teaspoon garlic powder.With a fork, stir in milk and shredded cheese until mix forms a soft dough.Drop dough by 1/4 cupfuls onto gre ...
Warm the beans in the water. Heat the oil in a small skillet. add the scallion and spices and cook on medium heat until tender, about 10 minutes. Stir in the cilantro and turn off the heat.Coarsely ...
Rub outside of potato with shortening and sprinkle with kosher salt. Bake the potato at 350\u00b0F for 45 to 60 minutes (until soft).Split the potato. Whip together butter and honey and put inside. ...
Prepare wooden skewers by soaking them for an hour or so before using (I lay them flat in a glass casserole dish and cover them with water).Skewer the kebabs as follows; piece of green pepper, one c ...
Boil beans, garlic and salt until beans are tender.Reserve three cups of liquid from the boiled beans.Place beans and reserved liquid in a pot along with all remaining ingredients.Bring liquid to a ...
Remove stones from beans, rinsing well in a colander.Place beans in a large pan, adding a teaspoon of salt along with enough water to cover contents by 3 inches.Over high heat, bring beans to a roll ...
In a large stockpot, heat olive oil over medium-high heat.Sautee onion, carrot and peppers, until onion is golden- about 8 minutes.Add squash and zucchini and cook through- about 6-8 more minutes.Ad ...
Preheat oven to 350.Add the first 6 dry ingredients together in a mixing bowl and then mix with a spoon.Add the next 6 ingredients and mix together on low speed of mixer until well mixed.Add raisins ...