3 Bean Salad - cooking recipe

Ingredients

1 (16 oz.) can cut green beans
1 (16 oz.) can yellow wax beans
1 (16 oz.) can kidney beans
1/2 c. chopped bell pepper
1/2 c. chopped onion
1/2 c. salad oil
1/2 c. vinegar
3/4 c. sugar
1/2 tsp. salt
1/2 tsp. pepper

Preparation

Drain and mix green beans, yellow wax beans, kidney beans, bell pepper and onion.
Combine remaining ingredients for marinade.
Mix marinade and pour over salad.
Let stand covered in refrigerator overnight.