Grate and mix together first three ingredients.Mix rest of ingredients in a saucepan; bring to a boil and pour over slaw. Refrigerate before serving. ...
Flake corned beef with fork.Add bread, onion, egg and potato.Mix and shape into 12 balls.Brown on all sides in hot margarine in frying pan.Place in casserole dish.Add hot water to celery soup and mi ...
Mix together and place 3 or 4 slices of bacon on top.Bake at 300\u00b0 for 1 hour. ...
Slice potatoes (French fry style).In a Corning Ware dish, layer potatoes, onion, salt, pepper and 2 or 3 tablespoons butter until all potatoes are used.Cover; cook for 10 to 15 minutes, stirring eve ...
Mix all ingredients, except potatoes, peas and tomato soup. Shape into a large, deep ring.Put frozen peas in center of ring. Put potatoes around outside of ring.(If potatoes are large, cut in half.) ...
Cook peppers in boiling water for 5 minutes.Cook rice. Brown meat and onions; drain fat.Add tomato sauce; cook for 5 minutes.Stir in rice.Stuff peppers with mixture.Place in a shallow pan.Bake for 1 ...
Boil peppers for 5 minutes.Mix hamburger, onion, pepper, salt and 1 can of tomato sauce together.After peppers boil for 5 minutes, stuff hamburger ingredients inside boiled peppers.Pour 3 cans of to ...
Combine all ingredients and bake, uncovered, in 9 x 13-inch pan for 1 hour at 350\u00b0.Serves 8 to 10 people. ...
Add broken pecans and dot with 1/4 stick oleo; pour in unbaked pie shell.Bake at 350\u00b0 for 30 to 40 minutes.Serve with whipping cream. ...
Combine all ingredients.Pour into greased 9 x 13-inch pan. Bake at 350\u00b0 for 1 hour.Makes 10 to 12 servings. ...