Put in your food-processor: chickpeas, olive oil, a 1/4 cup of the yogurt and the garlic, process until smooth.Now add: parsley, feta, bell pepper and the green onions and process to desired smoothn ...
Mix sugars& flour.In a separate bowl, mix pumpkin, yolks & molasses together.Add scalded milk to pumpkin mixture. Add spices and 1 T. browned butter to pumpkin mixture.Add dry ingredients (sugars & ...
pre-heat oven 300 degree.fry bacon in small fry pan until starting to turn crisp.add onion and cook until soft.In large dutch oven or again a roaster/crock pot add all ingredients and stir until wel ...
in pitcher, combine sugar and juices, stir until sugar dissolves.add wine and orange slices, stir to blend.serve over ice. ...
Spray a 4 quart slow cooker lightly with non-stick cooking spray.Add the sweet potatoes, apple pie filling, raisins, 3 tablespoons butter (cut up), and apple pie spice to the slow cooker; gently sti ...
Mahogany Marinade: Mix sugar, mustard, hoisin sauce, vinegar, and lime juice in a medium bowl. Remove 6 tablespoons for later use. Place cubed chicken in a Ziploc bag and add the remaining marinade; ...
Stir together the peppers, sugar and vinegar in a saucepan over medium-high heat.Bring to a boil, stirring, until the sugar is dissolved.Stir in the pectin and cook for another 1 to 2 minutes.Remove ...
In a food processor, place oats and almond slices and process until they are ground. (If you are using almond meal, you only need to process oats.).In a bowl, place the ground oats, almonds (or almo ...
Preheat the oven to 400 degreesWash and cut the potatoes into quarters lengthwise and put into a large ovenproof baking dish.Squeeze the lemons of their juice and grate the zest from 1 or 2, pour th ...
Preheat oven to 350.Saute onions in oil over medium heat until tender.Add kale and toss until it begins to wilt.Arrange potato slices in a sprayed 13 x 9 pan.Sprinkle 1/2 of all the herbs and arrang ...