Barbecued Meatballs And Potatoes - cooking recipe

Ingredients

2 lb. ground beef
1/2 c. bread crumbs
1 egg
1 medium finely chopped onion
1/3 c. ketchup
8 large potatoes
1 bottle barbecue sauce

Preparation

Mix first 5 ingredients together and form into large balls (about 3 inches in diameter).
Brown meatballs in a skillet.
Peel and quarter potatoes.
Put meatballs and potatoes in a large casserole dish.
Pour barbecue sauce over meat and potatoes.
Bake at 325\u00b0 for approximately 30 to 45 minutes until done.