Mince garlic in the bowl of a food processor.Add black beans, 2 tablespoons reserved liquid, 2 tablespoons lemon juice, tahini, 1/2 teaspoon cumin, 1/2 teaspoon salt, and 1/8 teaspoon cayenne pepper ...
Preheat oven to 375.Stir together oil and garlic in a large bowl.Peel potatoes and diagonally cut crosswise into 1/2\" thick slices, discarding ends.Toss slices with garlic oil, then arrange in 1 la ...
Fry bacon until crisp and drain on paper towel.Saute onion in bacon fat until golden.In small bowl, mix cornstarch, salt, mustard,sugar and vinegar.Add liquid from beans and beat until smooth.Add th ...
Heat up oil.Fry onions, garlic & sausage. Cook til sausages are no longer pink. (about 5 minutes).Add chicken broth & tomatoes. Bring to a boil.Add chickpeas, kale, bay leaves & seasonings.Return to ...
Combine flour, salt, paprika, mustard and pepper.Coat steak well on all sides with flour mixture.Heat oil in large skillet.Brown steak well on both sides.Pour off excess drippings if necessary.Add b ...
Combine first five ingredients in bowl and mix well.In a small bowl whisk together remaining ingredients and stir into bean mixture.Cover and chill for 30 minutes before serving. ...
Mix cabbage and carrots in large bowl.In small bowl, mix remaining ingredients.Pour over cabbage.Mix well.Chill. ...
Put cream cheese in a bowl in the microwave for 45 secs. to soften.Add milk, and mix well.Add walnuts, and mix well.Cut stalks of celery into thirds, and wash and dry well, (very important).Stuff ce ...
Melt 3 tablespoons butter in large nonstick skillet over medium-high heat.Add shiitake mushrooms and saute until tender, about 5 minutes.Transfer mushrooms to medium bowl.Melt remaining 3 tablespoon ...
Season the flour with salt and pepper, and dredge the salmon steaks on both sides, patting off any excess flour mixture.In a deep skillet, heat half the olive oil until bubbling. Brown salmon pieces ...