In a small bowl let the raisins soak in water combined with Grand Marnier for 20 minutes.In a steamer basket set over simmering water, steam the sweet potatoes, covered, for 15 to 20 minutes, or unt ...
Melt in a large bowl, onion, soup, sour cream, melted butter and cheese.Mix in frozen potatoes; blend thoroughly.Pour into a 13 x 9-inch baking dish.Cover with crushed potato chips.Bake in a preheat ...
Grate cabbage, carrots and onions; set aside.Add pickle juice, milk and celery seed to mayonnaise; stir well.Add mixture to cabbage, carrots and onions.Blend; cover tightly and store in refrigerator ...
Brown ground beef and drain well.Add remaining ingredients and simmer for one hour.Add kidney beans and heat thoroughly. Serve. ...
Peel and slice potatoes; boil until tender.Drain.Combine milk, salt, cornstarch and margarine.Bring to a boil and add cheese.Stir until melted.Pour over cooked potatoes and bake at 350\u00b0 until i ...
Soak beans 8 hours or overnight.Cook beans until tender in a large pot of water.Saute in olive oil, chopped celery, garlic and onion.Add to cooked beans.Add tomato sauce or juice. Serve with cornbre ...
In mixing bowl, thoroughly cream together sugar and shortening.Add pumpkin, eggs and vanilla; beat well.Sift together flour, baking powder, soda, salt and spices.Add to creamed mixture.Mix well and ...
Beat eggs for 5 minutes.Add sugar, pumpkin and lemon juice. Mix together and add remaining ingredients.Cut wax paper or foil for the bottom of 11 x 16-inch pan.Spray with Pam.Bake at 375\u00b0 for 1 ...
Combine the ingredients and pour into pie crust.Dot with butter; apply top crust.Bake in hot oven at 450\u00b0 for 10 minutes, then reduce to 350\u00b0.Bake 30 minutes more or until done. ...
Peel and quarter potatoes, mix flour salt, pepper, cheese in plastic bag.Moisten potatoes in egg mixture.Put oleo on cookie sheet and melt in oven.Put potatoes in flour mixture and coat. Arrange on ...