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German Cole Slaw

Combine first 4 ingredients in a large bowl; toss together. ...

Celery Casserole

Slice and steam celery in small amount of water for 5 minutes. Mix soup, pimento and water chestnuts.Add celery (drained) and blend.Put in casserole dish and top with bread crumbs, blended with butt ...

Potluck Potatoes

Place unpeeled potatoes in large saucepan and cover with water; cook until tender but firm.Drain.Cut potatoes in 1 inch cubes. Place in an ungreased 2 1/2-quart baking dish.Add pimentos, onion, garl ...

Easy Baked Beans

Cover with fried bacon strips.Bake 30 minutes at 350\u00b0. ...

Scottsdale Potatoes

Preheat oven to 350\u00b0.Butter a 7 x 10-inch glass baking dish. Combine first 6 ingredients.Season with salt and pepper to taste.Put into dish; mix cornflakes and 1/2 cup melted butter. Sprinkle o ...

Stuffed Peppers

Cut tops from peppers and remove seeds.Place in boiling water for 3 minutes.Remove and drain.Rub outside with oil. Brown beef in skillet with oil, onion and garlic.Pour off any grease.Mix with rest ...

Black Bean Soup(Low-Fat)

In Dutch oven or large saucepan, bring 1/2 cup chicken broth to a boil over high heat.Add the onions and garlic; reduce heat to medium.Cover and simmer for 4 to 5 minutes.Add the black beans, tomato ...

Southern Green Beans

Cook bacon until crisp; place bacon on paper towel to soak excess grease.Crumble bacon.Reserve 2 tablespoons bacon grease and put in skillet.Get it fairly hot.Add ham, onion, celery and garlic; cook ...

Hot Pumpkin Nog

Beat 1 cup sugar into egg yolks, then stir in milk.Cook over medium heat, stirring.Beat 3 tablespoons sugar into egg whites until they peak.Mix whipping cream, cinnamon, pumpkin and vanilla.Add to m ...

Mexican Beans

Soak pinto beans for 3 to 4 hours.Cook beans until tender. Add rest of ingredients and simmer 1 hour. ...

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