Brown lamb chops.Add water mixed with tomato sauce.Cook about 30 minutes, then add green beans, onion, potatoes and salt and pepper.Add more water and tomato sauce, if needed.Cover and cook one hour ...
Combine and cook the butter, flour, sour cream, grated onion, salt, pepper and sugar until thick.Mixture does not get real thick.Cook the two packages of string beans and drain well.In greased casse ...
Cook onion in salad oil until soft. Add chili sauce, salt and drained beans. Cook only until thoroughly heated, stirring often. Serves 6. ...
Combine mayonnaise, soy sauce, sugar and salt in a large bowl and mix well.Add remaining ingredients and toss well. ...
Prepare Orange Salad Dressing (recipe follows).Put plumped dark seedless raisins into a bowl and pour in dressing to cover. Chill raisins and remaining dressing.In a salad bowl, toss desired amount ...
Combine potatoes, ham, onion, egg, parsley and marjoram; mix well.Shape into 4 to 6 cakes.Roll in cracker crumbs.Melt butter in a frying pan.Brown cakes in butter.Serve with scrambled eggs. ...
Mix first 7ingredients; pour into lightly greased 9 x 13-inch pan.Sprinkle cake mix over mixture.Drizzle butter over cake.Sprinkle pecans over batter.Bake at 325\u00b0 for 1 1/2 hours. ...
Put all ingredients into blender; blend until smooth.Pour into a sprayed 9 or 10-inch pie plate.Bake at 350\u00b0 for 45 to 50 minutes. ...
Drain the beans and add all ingredients except sugar and vinegar.Heat the sugar and vinegar.Add to bean mixture.Let marinate in refrigerator for 24 hours. ...
Brown ground chuck with onion, garlic and pepper to taste; set aside.Brown rice in margarine.When brown, add water, packages from rice mix, 1/2 cheese, salsa sauce and ground chuck.Mix together; bri ...