Mix all together and bake in a 9 x 13-inch Pyrex pan at 350\u00b0 for 45 to 60 minutes. ...
Wash the beans and let soak overnight.Put beans and bacon or salt pork in a pressure cooker with enough water to cover.Cook for about an hour or until tender.Add the plantains and cook until they ar ...
Have pie crust ready.Makes a 9-inch pie.Bake at 400\u00b0 for 10 minutes; then lower heat to 350\u00b0 for 45 minutes. ...
Clean celery well.Cut each stick into 2 1/2-inch pieces. Mix together cream cheese, pineapple, nuts, green pepper, onion and salt.Chill for several hours or overnight.Fill celery pieces with mixture ...
Heat turmeric, salt, mustard seed, vinegar and sugar to boiling.Pour over cabbage, green pepper and onion.This will keep in refrigerator 2 or 3 weeks. ...
Shred the cabbage.Chop bell pepper and onion.Place in large bowl.Mix 1 cup sugar, salt, mustard, celery seed and vinegar.Bring to boil.Remove from heat, add 2/3 cup oil.Pour over cabbage while still ...
Heat oven to 400\u00b0.Toss potatoes with dressing and cheese, mixed.Place in 13 x 9-inch baking pan.Bake 40 to 45 minutes, until lightly brown.Serves 6 to 8. ...
Preheat oven to 350\u00b0.Cut thin slices from stem end of each pepper.Remove all seeds and membranes.Wash inside and outside. Heat 1 c. water and 1/2 tsp. salt to boiling.Add peppers and cook 5 min ...
Cook and mash potatoes as usual.Salt (but don't use butter). Add cream cheese and beaten egg.Add green onion and parsley. Beat well; transfer to well-greased 2 1/2 or 3-quart casserole dish.Dot with ...
Beat eggs 5 minutes (until foamy).Gradually add sugar, stir in pumpkin and lemon juice.Sift dry ingredients and fold in (do not use mixer).Coat large cookie sheet with Pam, spread mixture in pan and ...