Sift together flour, sugar and salt.Combine eggs and milk. Add dry ingredients.Mix until smooth.Add corn.Stir until well mixed.Heat 2 tablespoons of vegetable oil in a skillet. Drop dollar size tabl ...
Put margarine, rice and onions in frying pan.Cook until rice is light brown, stirring frequently.Put mixture in baking dish; add consomme, mushrooms and a little pepper.Cook in a 400\u00b0 oven abou ...
Mix and pour into 9 x 9-inch greased pan.Bake for 35 minutes at 350\u00b0.Sprinkle with grated cheese and return to oven for 2 to 3 minutes. ...
In small bowl, dissolve 1 teaspoon raw honey in 1 cup very warm water.Add yeast; stir and let sit for 15 minutes.In very large bowl, put 6 cups water, applesauce, salt and 1/3 cup raw honey. Stir.Ad ...
Heat butter in a saucepan.Add onion and cook over low heat until golden brown.Add rice and cook until lightly brown and rice is done. ...
Beat eggs well; add salt, pepper, paprika and sugar.Beat until light and foamy.Add milk.Place corn in greased baking dish.Pour egg mixture over corn.Dot with butter.Bake at 375\u00b0 for 45 minutes. ...
Mix and beat eggs and sugar.Add corn. Bread crumbs and margarine to be added on top of casserole. Bake at 350\u00b0 for about an hour.When knife is clean, casserole is done.Serves 8 to 10. ...
Mix above ingredients together.Add more flour just until you create a soft, moist dough.Flour a counter top and put dough in center.Using a floured rolling pin, roll dough to approximately 1/8 inch ...
Mix; put in large iron skillet.Bake at 350\u00b0 for 30 to 40 minutes. ...
Place rice in a baking dish.Add remaining ingredients and stir.Cook, covered, at 350\u00b0 for about 45 minutes or until liquid has boiled out.Do not overcook. ...