In a large bowl, combine first 7 ingredients. Stir in eggs, corn, ricotta, onion, Parmesan. oil, and 4 oz. mozzarella; mix well.Pour into a greased 13x9 baking dish. Sprinkle with remaining mozzarel ...
Soak dry pinto beans in plenty of water overnight. Drain and rinse the beans.Soak pearled barley in plenty of water overnight. Drain and rinse the barley. Cook al dente in a double amount of water. ...
FOR SALSA: Place all the ingrediens in medium bowl and stir gently to combine. Cover and set aside.FOR SWEETCORN CAKES: Combine 2 cups of the corn, onion, eggs, cilantro, flour, baking powder, salt ...
Put first 4 ingredients into a large mixing bowl and mix well.Mix in next two ingredients just before serving. ...
In deep non stick frying pan, heat oil over medium high heat. Add sausage and brown on all sides, about 5 minutes. Add cabbage, onion, garlic, and caraway seeds; cook, stirring, until cabbage has wi ...
In a medium saucepan -- bring water and 1/2 Tbl butter to boil.Add rice and stir to combine. Remove from Heat and cover 5 minutes.Add sugar and 1/2 Tbl butter, stir to combine.Serve in your favorite ...
Heat 1 teaspoons Cooking oil in deep skillet over medium-high heat until shimmering. Cook ground beef, breaking it up but leave it a bit chunky, until browned. Drain.Add 1 Tbls. Cooking oil to pan a ...
Pour water and white rice in a rice cooker.Add butter and olive oil.Slice the garlic clove in half and add both halves.Slice a small onion in half and add the onion half to the rice cooker. (You can ...
Heat the oil in a pan and fry the onions and chillies till light brown.Add the prawns and chicken cook for 1 minute.Add the rice, season with the soy, salt and pepper.Fry for a few mins till the ric ...
Carefully peel back the husks from the corn and remove all the silk (be careful not to tear the husks).Remove the cob from the husks without tearing the husks.Discard 2 husks and soak the remaining ...