Combine flour, egg, shortening, salt and water; mix well to form soft dough.Roll out paper thin; let dry for 20 minutes. Cut in small strips; drop in boiling broth.Cook 15 minutes.Add egg.Stir light ...
Boil sugar, salt, Karo and butter to 200\u00b0 on candy thermometer.Remove from heat; add baking soda (will get foamy). Pour popcorn on baking sheets and pour caramel mixture over corn. Bake for 1 h ...
Spray 9 x 13 inch pan with Pam.Roll the quartered apples in the crescent rolls.Place apples in pan.Mix melted butter, cinnamon and sugar and pour over apples and crescents.Add Mountain Dew along the ...
Saute bacon and onion.Add potato and cover with water. Bring to a boil.Add corn and simmer.Add cream, salt and pepper. Bring to a boil.Ready to serve. ...
In large skillet, melt margarine.Cook celery, pepper and onions until tender.Add cheese and stir until melted.Add tomatoes and drained corn.Mix well.Pour into greased baking dish.Bake at 350\u00b0 f ...
Sift the flour, baking powder and salt into a large mixing bowl; stir in corn meal.Add eggs, milk, butter, green pepper, onion and pimentos.Beat vigorously with electric mixer or hand rotary beater ...
Soak peas overnight or use 2 cans, drained.Cook peas 20 minutes.Add rice.Cook until soft, approximately another 15 minutes).Add chicken soup mix, chopped onion, diced chicken, raisins, nuts, sugar a ...
Melt butter with onion.Mix remaining ingredients and bake at 375\u00b0 for 45 minutes to 1 hour. ...
Saute onions and celery in oleo.Mix in rest of ingredients. Place in 9 x 13-inch pan.Cover.Bake at 350\u00b0 for 30 minutes. ...
Slightly beat egg in mixing bowl add milk.Stir in cornbread mix.Add all other ingredients mix well.Pour into non-stick baking dish.Bake at 400 degrees for 20 to 25 minutes or until done. ...