Corn Pone Pie - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion, chopped
1/2 tsp. salt
1/4 tsp. pepper
1 tsp. chili powder
1 tsp. Worcestershire sauce
1/4 c. catsup
1 can tomatoes
1 can whole kernel corn, drained
1 can kidney beans, drained
corn bread batter (about 1/2 recipe)

Preparation

Brown meat and onion in skillet; drain.
Add salt, pepper, chili powder, Worcestershire sauce and catsup; then tomatoes, corn and beans.
Cook all together about 5 minutes.
Pour into large baking dish and top with cornbread batter. Bake at 400\u00b0until cornbread is done.