Combine all ingredients and put into casserole. Then sprinkle on 1/4 cup cracker crumbs and 1 tablespoon melted oleo.Bake 35 to 40 minutes at 350\u00b0. ...
Grease an 11-inch iron skillet with Crisco solid shortening. Shake 1 tablespoon meal around on bottom. Put corn bread mix in the cold skillet and bake 48 minutes in a preheated 400\u00b0 oven. ...
Place juice and milk in a medium sized heavy saucepan and bring to a boil over moderately high heat.Mixture will curdle. Stir rice and salt into boiling milk mixture and when it returns to a boil, t ...
Toast almonds.Cook barley in 2 quarts water.Boil 45 minutes over medium heat.Add fruits and the rest of ingredients. Cook until thick.Serve with cream. ...
Heat oven to 350\u00b0.Grease a 10-inch skillet or baking pan. Mix cornmeal, soda, salt, onion, garlic, corn, eggs, oil and buttermilk.Beat well.Spread 1/2 of the mixture in prepared pan.Spread with ...
Beat eggs and milk.Add dry ingredients; mix until smooth and stir in corn and shortening.Drop by tablespoons into hot fat (375\u00b0). ...
In a large bowl, mix brown sugar, syrup, margarine and salt. Microwave until it boils.Boil for 2 minutes.Add soda and stir. Put popped corn in a large brown paper bag.Pour hot caramel mixture over c ...
Cook potatoes and vegetables in chicken broth until tender. Thicken with flour.Stir in cut up chicken.Pour into a greased baking dish.Mix Jiffy mix with milk and egg.Spoon over chicken.Bake at 400\u ...
Combined Sugar and syrup in large boiler.Stir constantly. When this starts to boil, boil for 1 minutes. Take off heat and add peanut butter, stir until it melts.Add corn flakes and stir until coated ...