Cook bacon and crumble; set aside.Add onion and pepper on medium heat.Add tomatoes; simmer 15 minutes.Add corn, salt, pepper and bacon, then heat. ...
In large bowl cream margarine and sugars.Add to creamed mixture, 1 egg and beat well.In small bowl combine flour and oatmeal.Add this to creamed mixture and mix well.Spread dough in 9 x 12-inch baki ...
Mix all ingredients.Add chips and dressing just before serving. ...
Preheat oven to 400.Put butter in dish and melt in oven. In a blender add sugar and eggs, blend.Add milk, corn and salt. Blend all together for about 20 seconds.Pour in dish with melted butter.Cover ...
Combine bacon and onion in large saucepan.Cook until bacon is crisp and onion tender.Blend in flour; cook 1 minute without browning.Add 2 cups water, potatoes, sage and bay leaf.Cover and cook until ...
Heat oven to 425\u00b0.In large bowl, combine all ingredients, except cornmeal and oil.Stir well.Add cornmeal mix until just blended; set aside. ...
Melt butter in a heavy saucepan.Stir in onion, celery and carrot; saute over medium heat until soft but not brown.Add flour, stirring to combine.Cook, stirring constantly, for 5 minutes.Place corn ( ...
Boil water, add bouillon and soup greens.Melt margarine. Add Cream of Wheat and eggs to margarine and mix thoroughly.Dip teaspoon in cup of cold water.Drop teaspoons of Cream of Wheat mixture into b ...
Combine all ingredients, except broth, in frying pan.Cook until rice is coated.Place in casserole with chicken broth. Bake, covered, at 325\u00b0 for 1 hour. ...
Sift together corn meal, flour, baking powder, soda, salt and sugar.Combine egg, buttermilk and shortening.Add liquid ingredients to dry mixture, stirring only enough to moisten dry ingredients.Pour ...