Lightly and carefully rinse the rice, making sure not to break the grains.Then add the oil directly to the uncooked rice, coating it.Boil the water in a in a medium-sized saucepan.When it is reaches ...
Throw everything into your crockpot and cook on low for 6 to 7 hours.The longer you cook it the thicker the soup will get as the barley.will soak up the liquid so if you are home just keep an eye on ...
Toss chicken with paprika, cinnamon and cardamom.In large nonstick skillet, heat 2 Tbsp olive oil over medium heat.Add the chicken, cook 5 minutes, stirring occasionally.Remove from skillet, set asi ...
Cook macaroni according to package directions. Use different shapes than elbow macaroni for variety. Drain in colander.Mixed together tomatoes and corn in the pan in which the macaroni was cooked.Ad ...
Whisk together cornmeal, flour, chili powder, baking powder and salt in a bowl.In another bowl, whisk together egg, milk, butter and honey. Stir in corn niblets and green onion.Stir egg mixture into ...
Cut steak across the grain in bite sized strips. Place in a large bowl and stir in the Honey, Hoisin, Garlic, and Ginger and let it rest.Chop pepper into 1 inch chunks and cut green onions into one ...
Cook in slow cooker the hulled hominy over night on low.Rinse corn.Brown and chop meat.Chop cabbage, turnips, rutabagas and carrots to bite size.In a large soup pot pour all ingredients don't drain ...
Prepare 2 cups of couscous according to package directions and allow to cool.Combine evaporated milk, yogurt, sour cream, sugar, and vanilla. Stir yogurt mixture into couscous.Add more sugar, to tas ...
Heat oil in large nonstick skillet over medium-high heat.Add onion, celery, cranberries and bulgur.Cook until wheat is browned, 3-4 minutes, stirring often to prevent burning.Add cooked wild rice, b ...
Melt butter and saute' onion until transparent. Add rice and stir constantly until it turns into a caramel color. Add chicken broth, then parsley, basil and salt. Bring to a boil and lower flame. Co ...