Combine flour and salt.Combine milk and oil; add to the flour mixture, stirring gently until flour sticks together.Make into ball and roll until thin between two sheets of wax paper. Put into 9-inch ...
Place first 3 ingredients on a cookie sheet with edges.In a heavy saucepan, combine next 4 ingredients.Cook over medium heat to boiling, stirring often.Continue, stirring occasionally, until mixture ...
In a Dutch oven or large pot, brown meat in oil. Remove meat with a slotted spoon and set aside. Saute onion, carrots and celery in drippings over medium heat until tender, about 5 minutes. Add mush ...
Saute garlic, onion, bell pepper and celery in oleo.Add rice.Over low heat, lightly brown the rice.As rice is browning, dissolve bouillon cubes in 1 cup hot water.After rice is lightly browned, add ...
Stir flour, salt, sugar and butter into the corn.Beat eggs and put into milk.Stir into corn.Put into baking dish (should be at least 2 1/2-inches deep).Bake for 40 to 45 minutes at 450\u00b0.Stir ev ...
In a large pot, combine all ingredients except cornstarch and water.Bring to a boil.Reduce heat and simmer uncovered 30 to 40 minutes.Stir cornstarch and water until well blended.Add to vegetables a ...
Meltbutter in 9 x 13-inch pan.Add cream-style corn, whole grain corn and corn bread mix.Add beaten eggs and sour cream. Letsit10 minutes before baking in 350\u00b0 oven for 30 minutes. May be topped ...
Saute corn, onion and green peppers in 4 tablespoons of butter for 5 minutes.Sprinkle with the flour and mix well.Slowly add milk.Cook until thickened.Simmer 20 minutes.Add salt and pepper.Add 1 cup ...
Beat egg and milk together.Mix with other ingredients.Top with crumbled saltines.Pour into greased casserole dish.Bake at 350\u00b0 about 45 minutes. ...