Heat 2 tablespoons of the oil in a wok or saute pan. When the oil is hot, add in the diced steak and toss. Add in the garlic and peas and heat through. Add in most of the green onions and eggs and h ...
Coat a 9\" square baking pan with cooking spray. In a medium saucepan, bring 2 cups water to a boil with salt. In a small bowl, whisk together remaining 1 cup water and cornmeal. Gradually stir into ...
Heat oven to 350.Open three cans of corn, and put on the bottom of a 2 quart pan.Cube up the cream cheese and place on top of the corn.Sprinkle the sugar over the top.Open the last three cans of cor ...
Heat oven to 400 degrees.Grease 12 muffin cups well and press about 2 tablespoons of hash in 6 muffin cups.Make a deep indentation in center of hash.Break an egg into eash hash cup and sprinkle with ...
Place frozen corn kernels into a food processor and add the water.Use the pulse function to break up the corn a bit (approximately 10 times or so). The idea is to not have a bunch of whole kernels i ...
Mix all ingredients in a bowl.Pour mixture into a greased 8x8 pan for approximately 50 minutes at 350 degrees. ...
You will probably want to start preparing the rice before the rest of the meal; if it is ready first, it will stay hot for a while in the pot.First, wash the rice with water, by swishing the water t ...
Beat eggs with salt, MSG (monsodium glutamate) and sherry.Pour oil in hot skillet over medium high heat.Stir in onion and egg mixture.Scramble eggs and break into small pieces.Add rice, brown syrup, ...
Preheat oven to 400*F.Pour corn into a shallow roasting pan. Drizzle with olive oil and roast 10 minutes or until corn is light golden in color.Pour into a salad bowl.Combine lime juice, cayenne pep ...
Preheat oven to 425.Combine all dry ingredients in bowl.Add butter or oil, eggs and milk or buttermilk.Stir just until combined, add a few drops more liquid if it's too thick. Don't over stir!Fold i ...