Combine all ingredients and mix well.Pour into a preheated and oiled pan.Bake at 425\u00b0 for about an hour or until done in the center. ...
Chop potatoes in small squares.Finely chop carrots and onion.Boil potatoes, carrots and onion until tender with salt and pepper.Fry meat in separate skillet.When potatoes, etc. are finished, pour 1/ ...
Mix all ingredients; pour into greased pan or skillet.Bake 15 to 20 minutes at 400\u00b0. ...
Cook rice according to directions on box.Mix sour cream, chilies, salt and pepper.In deep casserole dish, spread a layer of rice mixture and top with cheese slices.Repeat layers, ending with rice mi ...
In a saucepan, bring broth and water to a rapid boil.Add rice.Cover; reduce heat and simmer 30 minutes.Remove from heat; let stand 5 minutes or until all liquid is absorbed.Set aside. ...
Beat eggs well; add sugar, corn, milk and lemon flavoring. Dissolve cornstarch in water.Add to egg mixture.Dot with butter.Bake 1 hour at 350\u00b0. ...
Cook potatoes and onions in 6 cups of water until done (soft). Add corn and half and half cream.Add butter.Serve hot with biscuits. ...
Sift flour, baking powder, salt and paprika together. Add beaten egg yolks and milk. Fold in stiffly beaten egg whites. Fry in deep hot fat until golden brown. Drain and serve hot. Serves 6 to 8. ...
In 5-quart Dutch oven, brown ground beef.Drain.Stir in remaining ingredients.Bring to boil.Reduce heat.Cover and simmer 1 hour or until vegetables and barley are tender.Remove bay leaves.Makes 10 (1 ...
Cut potatoes up like fries.Add salt and pepper and cut up onion.Cook potatoes and onion in Crisco until done.Add cream-style corn.Cook about 5 minutes.Add Cheddar cheese, then cover.When cheese melt ...