Cut corn off the cobs by thinly slicing across the tops of the kernels; place in a medium bowl. Cut across the kernels again to release milk from the corn, add milk to bowl. Set aside.Heat the oil i ...
In a large pot, cook onion in oil over medium heat 1 minute. Stir in cayenne and oregano and cook 1 minute more. Stir in corn, tomatoes, pinto beans, kidney beans, chicken bouillon granules, water, ...
Place the milk and salt in a saucepan, and set over medium heat. In a small bowl, mix together 1 1/2 tablespoons of flour and water. When the milk begins to bubble, stir in the flour mixture, and co ...
Remove corn kernels from cob and scrape cob with dull edge of knife to remove as much of the corn as possible. Place corn in blender with chicken broth. Blend on high until completely smooth, about ...
Preheat the oven to 450 degrees F (230 degrees C).Line a baking dish with parchment paper.Combine crushed corn flakes, dill, cayenne pepper, salt, and ground black pepper in a large shallow bowl.Bru ...
Preheat oven to 400 degrees F (200 degrees C). Spread almonds onto a baking sheet.Toast almonds in preheated oven until golden and fragrant, 7 to 10 minutes.Heat oil in a large skillet over medium-h ...
Cut the meat from the beef bones into about 1/2 inch pieces, leaving some on the bones.Heat a heavy soup pot over medium-high heat until very hot. Add the oil, tilting the pan to coat the bottom. Ad ...
Place chicken, celery and onion into a large stock pot and cover with water. Bring to a boil, then simmer for 2 hours or until chicken has fallen from the bone.Remove chicken from the pot and set as ...
In a medium saucepan combine corn, cream cheese, butter, jalapeno peppers and garlic salt. Cook over medium heat for about 10 minutes or until heated through, stirring constantly after cream cheese ...
Put the couscous in a small saucepan. Add 1/2 of the boiling chicken stock and enough water to cover. Simmer for 3 minutes, remove from heat and set aside.In a large skillet or wok, heat the butter/ ...