Preheat the oven to 400\u00b0F. Grease a baking pan.Sift dry ingredients into a large bowl. Rub in butter. Stir in honey and enough milk to mix to a soft, sticky dough.Turn dough onto floured surfac ...
Preheat oven to 400\u00b0F.Toss sweet potatoes, zucchini and eggplants with olive oil. Season. Roast for 10 mins. Add tomatoes. Roast for another 10 mins, until vegetables are golden and tender.Mean ...
Preheat the oven to 425\u00b0F. Toss squash, zucchini and 1 tbsp of the oil in a baking pan. Bake, stirring occasionally, for 25 mins or until browned and tender.Meanwhile, coat lamb with spice mix. ...
Combine corn, onions, peppers, celery, cider vinegar, 1 3/4 cup white vinegar, sugar, mustard powder, mustard seeds, turmeric and cloves in a large saucepan. Bring to a boil then reduce heat and sim ...
Place rice, onions, parsley and spices in oven bag. Season to taste.Add stock, and lemon peel and juice. Loosely secure bag. Place on a microwave-safe plate. Pierce bag in 2 or 3 places. Microwave o ...
For the couscous tabbouleh, combine couscous with 1/3 cup boiling water in medium heatproof bowl. Cover; let stand for 5 mins, or until water is absorbed, fluffing with fork occasionally. Stir in pa ...
Preheat oven to 450\u00b0F. Combine spices and oil. Add chicken thighs and toss to coat. Place chicken, skin-side up, on a lined baking tray and roast for 25-30 mins, or until chicken is cooked thro ...
Combine chicken and hoisin sauce. Cover with plastic wrap and chill for 30 mins.Preheat oven to 350\u00b0F. Line a baking tray with foil and lightly coat with oil. Arrange chicken on prepared tray, ...
Place couscous and 1/4 tsp salt in a bowl; cover with 1 cup boiling water and mix gently with a fork. Cover bowl with a lid or plastic wrap. Let stand for 10 mins.Fluff couscous with a fork. Stir in ...
Heat oil in a large Dutch oven over medium heat. Sear beef, in batches, about 2 mins per batch, or until browned. Set aside. Add onion and cook for 2 mins, or until soft. Add garlic and cook for 30 ...