Coat grill rack with non stick cooking spary. Preheat grill to high direct heat (400 degrees). Meanwhile, combine oil and lime juice in small bowl. Combine brown sugar, chili powder, paprika and gar ...
Place 2 cups plain nonfat yogurt in a sieve lined with a coffee filter.Let stand in the refrigerator for 1 hour or overnight.Discard the liquid and spoon the thickened yogurt into a small bowl.Add 3 ...
Heat vegetable oil on Medium-High heat and add the rice.Stir rice to fully coat in oil and fry for about 2 minutes, stirring occasionally to avoid burning and ensure thorough cooking of the rice.Add ...
Put barley in 1 gal of water and let soak for 2 hours. Mix the barley with hands until the water becomes cloudy. Strain liquid out and set aside. Repeat using the remaining 1/2 gal.Put the partially ...
Preheat oven to 375\u00b0F.Put half of the apples in a greased 9x9-inch pan. Blend together remaining ingredients, except juice, and crumble half the flour mixture over the apples.Cover with remaini ...
Bring broth and 4 cups water to a boil in saucepan. Reduce heat to low.Heat 1 Tbs. oil in large saucepan over medium heat. Add mushrooms and poblano, and saute 5 minutes, or until mushrooms have rel ...
In a mixing bowl, beat cream cheese and confectioners' sugar.Beat in the chocolate, milk and vanilla until smooth.Fold in marshmallows; mix well.Cover and refrigerate 30 minutes or until easy to han ...
Saute celery, onion, bell pepper and carrot in oil over medium heat until onions are translucent and veggies are tender.Add white wine, sage, herbs de provence and parsley and cook until wine is abs ...
Over medium-high heat, saute onion in olive oil until tender; add rice and continue sauteing for 3-5 minutes until rice becomes opaque.Add chicken broth, tomato sauce, and seasonings; bring to boil ...
In a large pot, place steaming basket into about 2 inches of water. Cover pot and let water boil.Place corn into pot and steam for about 15 minutes.Remove corn, slather with butter. Sprinkle with a ...