Ina12-inch\tDutchoven,combine 2/3 cup sugar and water; bringto a boil.\tReduce heat; lightly simmer, uncovered,for 5minutes.Stirinvanilla.Mix in a bowl the flour,6 tablespoonssugar, baking powder an ...
Place green pepper, onion and 4 tablespoons butter in a 1 1/2-quart ovenware casserole dish with straight sides.Cook 5 to 8 minutes.Add corn, eggs, bread crumbs, salt and pepper.Mix lightly.Cover.Co ...
Stir first 3 ingredients together; bring to a boil.Remove from heat.Add Rice Krispies; stir well.Press evenly into a 9-inch pie pan.Cool. ...
Bake in well-greased pan (9 x 13-inch) at 350\u00b0 for 40 to 50 minutes. ...
Combine corn and 1 cup water. Bring to a boil. Simmer 12 minutes (covered). Add everything but cornstarch.Simmer, uncovered, 5 minutes. Stir in cornstarch and 1/4 cup cold water. Cook and stir until ...
Mix dry ingredients and wet ingredients.Add water just until batter becomes pourable (a thick batter).Cook on medium heat in a lightly oiled skillet.Yum! ...
Bring broth boil.Mix flour, soda, salt, shortening and buttermilk.Roll out thin on a floured board.Cut in squares or strips.Cook by layers in boiling broth, then add milk and cooked, deboned chicken ...
Mix all together and drop by spoonfuls into hot, broiling broth of chicken or beef or your choice.Turn on low to medium heat to continue boiling.Cover and cook for 20 minutes.Do not peek! These neve ...
Melt butter in pan.Add flour and mix.Add milk slowly. Bring to a boil, stir constantly and add corn and sugar.Season to taste.Add eggs. Mix thoroughly.Put in greased casserole and bake at 350\u00b0 ...
Depends on how many dumplings you want.You use 1/2 per dumpling. ...