Brown ground beef; drain.Add onion, green pepper and rice to vegetable oil in large skillet.Stir over high heat until lightly browned.Add ground beef, tomato sauce and remaining ingredients. Mix wel ...
Combine hot rice, sugar and marshmallows.Let cool.Add pineapple and whipped cream.Put cherries on top and chill. ...
Season chicken with salt and pepper.Let stand about 5 minutes.Brown chicken in frying pan in hot oil.Then put the browned chicken in a large heavy pot.Using same frying pan that you browned chicken ...
Mix first 5 ingredients, then mix vinegar and Miracle Whip together and pour over corn mixture.Mix well.Chill and serve. This is a great \"mix ahead\" dish for potluck dinners or salad luncheons.Wil ...
Cook rice with salt.Add remaining ingredients and pour into 3 greased aluminum pans (small square ones).Bake at 350 degrees for 1 hour, or until centers are set. ...
Mix together and drop by spoonfuls into boiling water.Cover tightly and cook 10 to 14 minutes.Good in chicken broth or kraut.Makes good ones!! ...
Saute the bacon in a saucepan until crisp; drain on paper toweling.Add onion to 3 tablespoons of the bacon drippings. Saute until the onion is tender, then add corn, pepper, salt, milk and cream.Sim ...
Cook chicken in enough water to cover.Cook over medium heat until chicken is tender.Remove from broth.Add all of the ingredients listed, except eggs.Cook on low heat for an hour or so, until potatoe ...
Soften onion in the heated butter.Add rice.Saute until glazed.Stir in parsley and broth.Bring to a boil.Reduce heat.Cover and simmer 20 minutes.Stir in egg, cheese, basil and black pepper.Mixture sh ...
In a 2-quart casserole, blend cornstarch and sugar.Blend in eggs.Add corn and milk; stir.Add a small dash of salt, if desired; stir.Top with pat of butter; sprinkle with nutmeg. Bake at 350\u00b0 fo ...