In large bowl, combine vegetables.Stir in dressing.Cover and refrigerate until ready to serve.Yields 8 to 10 servings. ...
Mix ground beef, onion, pepper and rice.Stir over high heat until browned.(Pour off excess fat.)Add tomato sauce and remaining ingredients.Mix well.Bring to a boil quickly.Cover tightly and let simm ...
Mix flour, salt and baking powder.Beat in milk until smooth. Add melted butter and egg.If too thick, add more milk.Coat desired item (onion rings, corn dogs, mushrooms, etc.) and fry. ...
Melt butter in pan.Blend in flour, salt and sugar.Stir until smooth.Add milk and cook until thick.Stir in corn and beaten eggs.Bake at 350\u00b0 until the knife comes out clean. ...
Boil rice until tender.Let rice stand, then drain.Brown hamburger until done.Dice up bell pepper and onion.Add these and tomato sauce to hamburger.Add hamburger mixture to cooked rice; simmer for ab ...
Wash broccoli.Remove long leaves and tough pieces of stalks. Cut stalks lengthwise into quarters.Place broccoli in large saucepan with 1-inch boiling salt water.Cook for 10 to 12 minutes until crisp ...
Sprinkle 1 tablespoon corn meal in bottom of a 10-inch skillet (well-greased). Cook over medium heat until corn meal is slightly browned.Combine corn meal, salt and soda.Mix well. Add milk, corn, eg ...
Boil beef in 5 cups water for 1 1/2 hours or until beef is tender, having added the onion, salt, bay leaf, allspice and cloves.Cool 2 cups of hot juice.Add gingersnaps; mix.Stir in brown sugar.Simme ...
Cut corn from cob and add milk, salt and pepper.Put butter in heavy skillet.When hot, add corn.Cook until tender, stirring occasionally.Just before ready to serve, add beaten eggs and blend in well. ...
Sift all dry ingredients into bowl.Add egg and buttermilk; beat until smooth. Grease baking pan or heat pan first.Bake at 350\u00b0 for until brown. ...