Preheat oven to 350\u00b0F. Grease and line an 8 inch cake pan with parchment paper.Bring 2 cups water to a boil. Gradually whisk in polenta in a thin, steady stream. Whisk until smooth. Reduce heat ...
Combine couscous with 1/2 cup boiling water and lemon juice in medium heatproof bowl. Cover; let stand for 5 mins or until liquid is absorbed, fluffing with fork occasionally.Heat oil in large sauce ...
Combine lamb, spices and 1/4 cup yogurt in a medium bowl. Cover and refrigerate for 3 hours or overnight.Preheat grill and oil grates. Grill lamb until cooked to your liking. Cover and let rest for ...
Preheat oven to 425\u00b0F. Line a baking tray with parchment paper. Place hash browns, in a single layer, on prepared tray. Bake for 12-15 mins, or until golden brown.Meanwhile, heat oil a large fr ...
In a large bowl, whisk together 3 tbsp lime juice, 2 tsp lime zest, oil, honey, fresh herbs and onion. Season.Preheat grill. Coat corn with cooking spray. Season. Grill corn for 10 mins, turning occ ...
Line a baking tray with parchment paper. Combine rice and 1 cup water in a microwave-safe bowl. Cook on high heat for 6 mins, or until rice is tender and liquid has evaporated. Spread out over prepa ...
For the fritters, sift flour and seasoning into a large bowl. Whisk milk and egg yolk in a medium bowl. Pour into flour, stirring to form thick batter. Season to taste.Stir in fish and corn. Whisk e ...
Prepare rice according to package instructions. Set aside and keep warm.Heat a tablespoon of the oil in a pan and saute the onions for 3 mins, stirring. Add the zucchini, peppers, carrots, garlic an ...
Preheat the oven to 350\u00b0F. Lightly grease four 1 1/2-cup ramekins.Cook pasta in a large saucepan of boiling salted water according to package directions. Drain well; return to pan.Meanwhile, me ...
Heat 1 tbsp oil over medium heat. Cook shrimp shells for 2-3 mins, or until bright orange. Add stock and bring to a boil. Reduce heat and simmer for 15 mins. Strain and set aside.Heat remaining oil ...