Cook steak strips and onion in cooking oil in large skillet on medium- med high heat.When steak and onions are done add soup and mushrooms (undrained) stirring.When it looks less chunky and more sou ...
Make sauce: Heat the oil and 2 tablespoons of butter, and gently saute the onion, carrots, celery and bacon until they change color.Add the veal, let this brown, then pour in the wine.Cook for 5 min ...
Rinse rice till water runs clean. Saute onions in butter or oil.Place all ingredients in rice cooker with fish on top.Cook on regular setting. ...
Preheat oven to 350\u00b0F.Spread almonds on a cookie sheet in a single layer & toast in the oven for about 5 minutes Watch for any sign of burning being sure to regulate heat accordingly. Set aside ...
Preheat oven to 350 degrees.Heat stock, bringing to boil and then down to simmer.Melt the butter in a large non stick skillet over medium heat. Add onions and cook for 2 minutes or until the onion i ...
Combine ingredients in a large bowl and mix thoroughly.Cover and refrigerate until ready to serve.Serve with corn chips (Frito's). ...
In large saucepan, heat oil. Saute onions 6-8 minutes. Add garlic, mushrooms and rosemary.Cook, stirring, 6-7 minutes until mushrooms are browned. Add tomatoes and cook, stirring, for 1 minute.Stir ...
Saute onion and celery in oil 5 to 6 minutes.Stir in the nuts and quinoa and cook 1 to 2 minutes.Add broth and bring to a boil.Reduce heat to low, cover and simmer 18 to 20 minutes.Stir in wild rice ...
Cook bacon in a 12-inch skillet over medium heat until crisp, 5-7 minutes.Stir in 1 tablespoon oil and onions and cook until softened, 5-7 minutes.Stir in garlic, tomato paste, and thyme and cook un ...
Place beef shanks in crock pot, salt and pepper to taste, add onion or 1 teaspoons dried onion, beef stock, cover and set pot to high for 4 1/2 hours.After 4 hours, remove beef shanks and bone, add ...