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Rice Pilaf

Melt butter in shallow pan.Break up vermicelli into pieces and fry in butter until slightly brown, stirring constantly.Wash and drain rice well, then add to vermicelli and saute together for a few m ...

Rice Cereal Sticks

Preheat oven to 400\u00b0.Sift dry ingredients together.Blend in shortening until it resembles coarse meal. Add vinegar and 1/2 cup milk all at once, stirring only to combine. Turn out on slightly f ...

Corn Salad

Mix all ingredients in large bowl pour all dressing.Mix well.Let stand about 30 minutes and serve. ...

Rice Dish

Brown rice and mushrooms in butter; add soups.Place in oven for an hour at 375\u00b0. ...

Microwave Rice

Pour 1 cup raw rice into cooker.Add 2 cups water.Secure lid.Microwave4 minutes on high, 12 minutes on low.Let stand for 10 minutes (steam cooks rice). Fluff with a moist fork. Season to taste.Yield ...

Old Fashioned Corn Bread

Stir and pour in a well-greased skillet. Bake for 25 minutes. ...

Mava Hudgins' Corn Pudding

Combine first 7 ingredients; pour in 9 x 13-inch baking dish. Add butter to top.Bake at 350\u00b0 for 45 minutes. ...

Dumplings

Mix all together until dough is formed.Drop into hot broth. Cook, covered, 10 to 12 minutes with lid on pan.Do not remove cover until time is up.Don't overmix dough; it will be lumpy. ...

Fiesta Corn Bread

Heat oven to 400\u00b0 in 8 or 9-inch square baking pan or 10-inch ovenproof skillet.Melt shortening in oven; tilt pan to coat bottom evenly. ...

Potato-Corn Bake

Heat oven to 375\u00b0.Cook bacon crisp.Drain, reserving 1 tablespoon of drippings.Add green pepper and onion.Cook over medium heat until tender.Stir in corn, milk, margarine, salt and pepper.Cook o ...

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