Mix well.Let stand 10 minutes.Mix again.Grease corn stick pans.Completely fill pan with batter.Cook at 350\u00b0 for 35 minutes. Then fry in deep fat until brown. ...
In large skillet, cook and stir onion and green pepper in margarine until onion is tender.Stir in tomatoes, salt, pepper and rice. Simmer, uncovered, over low heat, about 15 minutes, until flavors a ...
Combine ingredients in 2-quart glass casserole dish.Cover and cook on High (Maximum power), 12 to 14 minutes.Let stand, covered, 10 minutes or until all broth is absorbed.Makes 4 servings. ...
Defrost broccoli and drain.Mix all ingredients together and pour into a greased 9 x 13-inch dish.Bake at 375\u00b0 for 30 to 45 minutes. ...
Melt margarine and stir in sugar, syrup and salt.Bring to boil, stirring constantly.Boil, without stirring, 5 minutes. Remove from heat and stir in soda and vanilla.Pour over corn while stirring. ...
Mix the first 6 ingredients.Add the very warm water.Beat at medium speed for 2 minutes. Add the egg and 1/2 cup white flour. Beat on high speed for 2 minutes.Add 1/2 cup white flour (or enough to ma ...
Combine first three ingredients in baking dish.Dot with butter.Bake at 400\u00b0 for 35 to 40 minutes or until brown. ...
Put all ingredients into a crock-pot and slow cook for three hours. ...
Melt fat in skillet. Add onion, green pepper and rice right from the box. Cook and stir over high heat until lightly browned. Add remaining ingredients.Mix well.Bring to a boil. Reduce heat and simm ...
Make the popcorn, then melt butter in deep nonstick saucepan. Add 2 cups of brown sugar and corn syrup.Boil for 5 minutes, then add baking soda and vanilla.Put popcorn and liquid mixture in a deep d ...