Cook rice until tender. Set aside.Melt butter in skillet over medium-low heat.Add leek; saute until beginning to soften, about 4 minutes.Add mushrooms. Cover skillet; cook until mushrooms release th ...
For a perfect rice, place your rice in a colander or a large pot and rinse it in cold water at least 3 times- using your hand to swish the rice about. Place the colander in a bowl of cold water, eno ...
Mix flour, baking powder and sugar.Melt margarine and beat in buttermilk until creamy.Add to dry ingredients and mix well.Press into greased baking sheet, pressing until it reaches all the edges and ...
Preheat oven to 350 degrees.Grease an 8 by 8 baking pan.Place the melted butter in a medium bowl and stir in the cans of creamed and whole kernel corn.Stir in the corn muffin mix and sugar.Cook in a ...
Using a heavy pan with a tight-fitting lid, bring 2 cups of chicken stock to a boil. Stir in couscous, turn off heat, put the lid on the pan and let it sit for five minutes without lifting the lid.W ...
1. Saute' onion and mixed bell peppers in a large skillet in the margarine until soft.2. add the ground meat and cook until browned.3. add celery salt, chilli powder, cumin, Adobo and salt and peppe ...
Heat oil in a 6 quart oven proof casserole.Add onion, carrot and celery.Saute 2-3 minutes , stirring constantly.Add salmon and break up with a fork.Add barley, vinegar, cilantro, pepper and 2 cups w ...
Wash the rice in luke warm water, drain completely and let it sit.Heat the ghee or oil on medium heat, add the bay leaves and cumin seeds and saute for a minute.Add the rice and saute for a few minu ...
In a large heavy-bottomed saucepan bring 3 cups water to a boil.In another bowl mix together powdered milk, oats, cinnamon and sugar (if using, can use white or brown sugar) quickly stir into the bo ...
Pre-heat oven to 350.Chop cauliflower into bite sized pieces and rinse in a strainer.Chop ham and garlic.Put cauliflower, ham, garlic and all other ingredients in a large bowl and mix.Pour into ungr ...