Mix corn meal with 1/4 cup cold water.Add boiling water and stir.Add salt, sugar and egg. Dissolve soda in buttermilk and add to mixture. Add melted butter. Pour into casserole dish and bake in hot ...
Melt margarine in skillet to coat bottom.Place over medium heat until hot.Add rice, celery and onion.Cook, stirring occasionally, until rice is lightly browned.Add remaining ingredients and bring to ...
In a large bowl mix all dry ingredients well.In another bowl mix all wet ingredients well and combine with dry ingredients.Spoon into greased muffin tin.Bake at 400 degrees for 20-25 minutes, untill ...
With dough hook combine water, 7 cups of flour and yeast.Add remaining ingredients and enough flour until dough cleans from side of bowl.Knead 6 minutes (10 minutes by hand); form loaves and place i ...
Combine all ingredients in a bowl; mix well.Cover and chill 1 hour.Serve with tortilla chips or raw veggies. ...
Mix.Spray a 9 x 13-inch baking dish.Bake 45 minutes at 350\u00b0. ...
Fry butter, rice and mushrooms until rice is brown.Put in casserole dish.Add beef consomme and onion soup.Stir well. Cook, covered, at 350\u00b0 for 1 hour.Then remove cover and cook 20 more minutes ...
Rinse canned corn.Mix corn with eggs and milk (using an electric mixer on high speed).Add the rest of the ingredients. Put in baking pan.Bake at 325\u00b0 for about 1 hour.Stir from the bottom of th ...
Combine the first 4 ingredients and cook until candy dissolves.Add butter or margarine.Mix dry ingredients.Cut in shortening.Add milk and stir only to moisten.Roll out on floured board.Cut 6 squares ...
Mix and place in a 9 x 12-inch casserole and bake at 375\u00b0 for 40 minutes.Very moist corn bread. ...