Mix and bake in well-greased loaf pan at 350\u00b0 until brown, about 50 to 55 minutes. ...
Melt butter.Add corn meal, salt, sugar and boiling water. Stir together well in medium large saucepan.Cook until thick. Beat together eggs, milk and flour and stir into mixture in saucepan.Stir well ...
In a 2-quart saucepan over medium heat, heat soup and milk to boiling, stirring occasionally.Stir in broccoli, carrots and cauliflowerets.Return to boiling.Reduce heat to low, cover and cook 20 minu ...
Mix all ingredients and place in a casserole.Bake at 350\u00b0 until done. ...
Combine first four ingredients and set aside.In small bowl, combine remaining ingredients and mix well.Pour over vegetables and toss.Cover and marinate in refrigerator for 12 hours. Yield: 6 to 8 se ...
Cook and stir onions and red pepper in 2 tablespoons of margarine in a large skillet until tender.Reduce to low heat. Stir in corn and cheese.Cook 5 to 7 minutes.Stir occasionally. Melt remaining in ...
In a large skillet melt butter, add rice and onion; cook until golden brown (watch so it does not burn).Add bouillon, pour into casserole dish.Bake at 350\u00b0 for 30 minutes.If needed add more wat ...
Pare apples; set aside.Put flour, baking powder and salt together in bowl.Cut in shortening until it makes small particles.Sprinkle milk over mixture and press together lightly, working dough only e ...
Mix all ingredients together.Turn into baking dish.Bake in preheated 450\u00b0 oven for 30 minutes, stirring once after 15 minutes of baking. ...