Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.Mix whole wheat flour, rolled oats, brown sugar, barley flour, oat bran, wheat bran, nonfat dry milk powder, f ...
Place milk and butter in a small saucepan, and simmer over medium heat until butter melts. Remove from the heat and allow to cool.Dissolve the yeast in the warm water placed in a small bowl. Set asi ...
Mash avocados, lime juice, and salt together in a medium bowl. Mix in tomato, onion, serrano chile, and olive oil. Stir in corn kernels. Serve immediately. ...
Heat oil in a saucepan over medium heat. Fry rice in hot oil until golden brown, 2 to 3 minutes. Stream water into the saucepan while stirring the rice; season with tomato powder, onion powder, and ...
Remove corn kernels from the ears of corn.Saute bacon, onions, and corn in a medium pot until the onions are translucent and the bacon is crispy.Add the heavy cream. Heat through over medium low hea ...
Mix together peanut butter, confectioners' sugar, crispy rice cereal, and melted butter.Roll into balls and place on wax paper til all mixture is used.Melt chocolate chips and shortening together. D ...
Place whole ears of corn in an ice chest. Pour beer over top. Dump ice out over the ears of corn. Place the lid on the cooler, and let sit 8 hours, or overnight.Preheat smoker to 250 degrees F ( 120 ...
In a large pot over medium heat, combine chicken, water, onions, celery, salt, nutmeg and pepper. Bring to a boil, then reduce heat and simmer 2 hours, adding water as needed, until chicken is very ...
Crumble ground beef into a large skillet over medium heat; sprinkle with seasoned salt. Cook and stir until completely browned, 7 to 10 minutes. Drain excess grease from skillet and return to heat. ...
Preheat an outdoor grill for medium-high heat and lightly oil grate.Brush a thin layer of mayonnaise on each ear of corn. Sprinkle the corn with the Parmesan cheese, chili powder, salt, and pepper. ...