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Creamed Spinach Pastry Shells

Cook spinach per package directions.Drain.Combine with rest of ingredients.Bake pastry shells for 12 minutes at 375\u00b0. Let shells cool.Add spinach mix.Bake 15 minutes at 375\u00b0. Serve warm. ...

Corn Bread Salad

Crumble corn bread in a large bowl; chop onions, radishes, green peppers and tomatoes.Add to cornbread, combine mayonnaise, dressing and mustard.Toss lightly in cornbread; add salt. ...

Spanish Rice

Brown ground beef in frypan.Remove beef from pan, reserving drippings. Dilute tomato paste with 2 cups water.Add salt. Mix rice, meat, onion, green pepper and tomato mixture together. Pour in 3-quar ...

Corn Relish

Boil corn for 5 minutes.Cut from cob.Combine with remaining ingredients in a large saucepot.Bring to a boil.Reduce heat and simmer 20 minutes.Pack hot into hot jars, leaving 1/4-inch head space.Adju ...

Dirty Rice(Cajun Dish)

Melt oil in heavy pan and cook chicken if not using already cooked chicken, about 6 minutes, stirring constantly. Drain fat. Stir in Cajun Spice, onion, celery, pepper and garlic.Add margarine and c ...

Old-Time Corn Fritters

Mix ingredients together in the order given, adding just enough flour to hold fritters together.Drop by tablespoon in hot fat; cook 3 to 5 minutes.Drain on paper towels. ...

Spanish Rice

Fry beef, chopped onion, chopped green pepper and chili powder until beef is browned.Add remaining ingredients and pour into casserole dish.Bake 45 minutes at 350\u00b0. ...

Creamy Pineapple Dessert

Drain pineapple; reserve juice.Add water to juice to make 2 cups liquid.Combine pudding mix, gelatin and measured liquid in medium saucepan.Cook, stirring, over medium heat until mixture comes to fu ...

Corn Salad

Mix all vegetables. Combine other ingredients and pour over vegetables.Cover and refrigerate overnight.Good with barbecue. ...

Mexican Rice

Add oil, celery, onion, green pepper, garlic and cumin to 12-inch skillet.Saute over medium-high heat, stirring constantly, until rice is browned.Remove from heat.Combine water and bouillon in mediu ...

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