Place all ingredients in large pot and simmer for 1 hour. ...
Combine first 4 ingredients and place over medium heat.Bring to a boil and let boil 5 minutes.Remove from heat and add soda and flavoring.Pour over popped corn; stir to coat and spread on cookie she ...
Place popcorn in greased 17 x 12 x 2-inch baking pan.Keep warm in 300\u00b0 oven. Butter sides of 1 1/2-quart pan.Combine sugar, margarine and corn syrup.Cook until boiling.Stir with wooden spoon to ...
Mix all ingredients together in a greased dish.Bake at 350\u00b0 for 1 hour. ...
Set cream cheese out and let soften.Place in saucepan and mash well with fork.Add milk; place on low heat (burns easily) and mix well.Add drained corn.This recipe can be multiplied as needed for lar ...
Blend sour cream and onion soup mix. Stir in Blue cheese and nuts.Makes about 2 cups. ...
Fill unbaked pie shell with sliced onion.Add 1 tablespoon butter, salt and pepper to taste.Add milk almost covering onions.Mix together 1 tablespoon sugar and 1 tablespoon flour; sprinkle over top o ...
Cook brown sugar, butter, light Karo syrup and salt for 5 minutes.Then stir in baking soda until foamy.Pour over popcorn. ...
If using fresh corn, husk silk.With sharp knife, cut kernels from cob.Cook corn in 1-inch boiling water for 5 to 8 minutes, until tender.Drain and rinse under cold water; drain again. Place corn in ...
Heat oven to 425\u00b0.Grease two 7-stick corn stick molds; heat molds for about 5 minutes. ...