Bring to boil the first 4 ingredients.Pour over corn flakes and coconut.Mix and press into a buttered pan.Use butter on your hands to press firmly into pan.Refrigerate; cut into bars. ...
In saucepan, melt butter over low heat.Blend in flour and seasonings.Cook over low heat, stirring until mixture is smooth and bubbly.Remove from heat.Stir in milk.Heat to boiling for 1 minute, stirr ...
Combine first 4 ingredients in saucepan.Add vinegar and water, stirring until smooth.Add onion.Cook over medium heat stirring constantly until mixture boils.Boil 1 minute.Remove from heat, stir in c ...
Bring to boil in 1-quart saucepan.Pour chicken broth into mixture.Cook covered over low heat 20 minutes or until all liquid is absorbed and rice is tender.Turmeric and curry powder add brilliant gol ...
Brown hamburger meat and drain.Add all ingredients and simmer.Add 1 cup of uncooked rice.Simmer until rice is tender. Remove bay leaves and serve hot. ...
Cut all vegetables into bite-size pieces (leave mushrooms whole, choose small ones).Blend remaining ingredients for marinade in a large container with cover.Add vegetables and refrigerate overnight, ...
Crumble ground chuck in 2-quart casserole dish.Add chopped onions.Microwave on High 4 to 6 minutes; stir halfway through cooking.Drain.Dissolve Chili-O mix in 1/2 cup water.Add this along with the t ...
Combine sugar, salt and corn syrup in large heavy saucepan; heat to boiling point.Cook to 245\u00b0 or firm-ball stage, stirring occasionally.Add butter and cream slowly so that mixture does not sto ...
Combine ingredients.In a greased pan, bake at 350\u00b0 for 30 to 40 minutes. ...