In medium size heavy skillet with tight fitting cover, saute onion in hot bacon fat.Stir in rice, 1 cup green pepper, chili powder, canned tomatoes and salt.Add 2 cups water; bring to boiling, then ...
Cook spinach according to package directions but without salt. ...
Heat cream cheese, beef, olives and peppers in microwave until soft.Mix well.Spread cream cheese on tortilla shell and roll. Cut into pieces and chill. ...
Preheat your oven to 375\u00b0.Mix all ingredients together and bake for approximately 45 to 60 minutes until golden brown. ...
Fry corned beef in a large frying pan over medium heat, stirring occasionally until all fat nodules disappear.Then remove from pan.Saute garlic and green onions in the corned beef liquid until all o ...
Brown groundbeef,onionsand jalapeno together.Mix meal, soda, salt,milk, eggs and corn together, put a layer of meal mixture, then a layer of grated cheese, then meat mixture. Bake in iron skillet fo ...
Boil for 5 minutes the oleo, brown sugar, corn syrup and salt. Add soda and vanilla; stir well.Pour over popped corn in large pan.Bake in oven 1 hour at 250\u00b0, stirring every 15 minutes. ...
In a saucepan, combine the rice, water, soup mix, and salt; bring to a boil.Add the vegetables; return to a boil.Reduce heat; cover and simmer for 15 minutes.Cook until rice and vegetables are tende ...
If using fresh corn, cook it in boiling water for 5-10 minutes or until tender. Drain, keep water. Cut corn off cob. If you use canned corn, drain and keep liquid. Melt the margarine in a large sauc ...
In saucepan, mix butter, Karo, sugar, salt and vanilla.Boil for 5 minutes. Add soda.Pour caramel sauce over popped corn and stir.Place into 3 large pans and bake at 250\u00b0 for 1 hour, stirring se ...