Mexican Corn Bread - cooking recipe

Ingredients

1 c. corn meal
1/2 tsp. salt
1/2 tsp. soda
1 c. buttermilk
2 eggs
1 can cream-style corn
1 lb. grated cheese
1 lb. ground beef
1 medium onion, chopped fine
2 jalapeno peppers, chopped

Preparation

Brown ground
beef,
onions
and jalapeno together.
Mix meal, soda, salt,
milk, eggs and corn together, put a layer of meal mixture, then a layer of grated cheese, then meat mixture. Bake in iron skillet for 30 to 40 minutes in 400\u00b0 oven.