For Dough:Place flour in a bowl and make a well.Crack eggs in a separate bowl and lightly whisk.Add eggs, oil, and half the water and mix together to make a dough.Add more water as needed. The dough ...
Preheat oven to 400\u00b0F.Combine corn meal, salt and fat; add boiling water and beat thoroughly.Spread batter in pie plates 1/2 to 3/4 inch thick.Bake for 30 minutes or until crisp and brown.Serve ...
Preheat the oven at 350 degrees F.On a parchment paper-lined baking sheet, arrange the slices of ham and cover with another piece of parchment paper and another baking tray on top. This technique wi ...
Gently warm the stock with the saffron in a small saucepan while you proceed with the recipe.Put butter in a large deep skillet that can later be covered and turn the heat to medium.Add the onion an ...
Place brown rice and water in pot with tight fitting lid - bring to boil, then simmer for 40 minutes or until water is absorbed (or use left over brown rice).In large skillet or wok, heat olive oil ...
In a square metal bread pan add corn, lemon juice, garlic and cayenne.Slice butter into pats and place over the top of each corn.Sprinkle with garlic salt and a little more cayenne.Heat on the BBQ o ...
In a large saucepan or medium pot, cook pancetta over moderately low heat until crisp. (10 minutes).Add onion and celery to pan. Cook over low heat until softened. (12 minutes, do step #3 while you ...
Heat oven to 180\u00b0C. Grease and line a 20cm springform pan.Cut apples into quarters, core and then slice very very thin, about 3mm per slice. Set aside.Heat butter 1 minute/50 degrees/speed 1.Ad ...
Mix butter, corn syrup, and brown sugar in saucepan. Cook on low-med heat for 2 min or until bubbly around edges, remove from heat. Add 1t baking soda to cause foaming (helps coat them better). Pour ...
In a small frying pan over medium heat, sautee the onion and garlic until onion is translucent. The garlic will cause the onion to scorch a bit, don't worry, it gives it flavor.Add the rice, sauted ...