Melt butter in a Dutch oven over medium-high heat.Add chicken, onion and garlic and saut 10 minutes.Stir in next 7 ingredients.Cook over low heat, stirring often, 15 minutes.Stir in 2 tablespoons ci ...
Add potato, carrot, onion, celery, corn, broth, water, salt and pepper in Dutch oven.Heat to boiling; reduce heat. Cover and simmer until tender, about 10 minutes.Shake flour and milk in tightly cov ...
Mix flour and salt; cut in shortening.Add egg and water; mix to moisten well.You may need to add slightly more water.Roll out dough 1/4-inch thick and cut into squares.Drop in hot bean soup.Cook, co ...
Mix all ingredients together.Some cut up celery and dried parsley flakes may be added.Put in microwave and microwave on High for 10 minutes.Take out and stir.Microwave 10 more minutes.Stir.If drying ...
In a bowl, combine flour, cornmeal, sugar, baking powder and salt.Set aside.In another bowl, mix eggs, milk and oil.Add to flour mixture.Beat just until smooth.Spoon batter into hot, greased cast-ir ...
Mix eggs, sugar, flour and salt.Add corn.Put in dish and dot with butter.Bake at 350\u00b0 for 1 hour. ...
1. Brown ground beef.Set aside. 2. In 12-inch non stick skillet heat 1 Tbsp. margarine until bubbly & hot.Add carrots, mushrooms, onions, and saute stirring until onion is translucent. 3. Sprinkle b ...
In mixing bowl, combine first 6 ingredients.Combine remaining ingredients; add to dry ingredients and stir only until moistened.Pour into a greased 9-inch square baking pan or a 10-inch heavy skille ...
Beat the first 4 ingredients until well blended.Melt butter in casserole dish.Add corn to first mixture, then pour into dish.Bake at 350\u00b0 for 1 hour. ...
Preheat oven to 350\u00b0.Grease a 9 x 13-inch pan.Combine all ingredients.Pour into pan and bake until toothpick comes out clean, about 1 hour. ...