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Corn Bread

Dump all ingredients in bowl and mix well.Add egg and over 1 cup and 1/4 of buttermilk.Stir well.Add small amount of water if too thick.Put in 2 tablespoons of Crisco or bacon dripping in iron skill ...

Skillet Spanish Rice

Brown meat, onion and green pepper.Add rice, tomato paste, salt, pepper, mustard and hot water.Mix well.Bring to a boil. Cover and simmer 20 minutes.Makes 6 servings. ...

Saucy Beef Over Rice

You will also need a large oven bag. ...

Whole Wheat Bread

Preheat oven to 375\u00b0.Combine wheat and white flours.In 1/2 cup lukewarm water, add a pinch of brown sugar and flour and packages of yeast.Let mixture rise until 4 times in volume.Add all remain ...

Brookville Corn

Place all ingredients in a crock pot.Mix well and cook on low heat for 4 hours. ...

Mexican Corn Bread

Grease 13 x 9-inch baking pan.Sprinkle with a little cornmeal in the bottom; set aside.Combine cornmeal with salt, sugar, baking powder, buttermilk and eggs, blending well.Stir in cheese, bell peppe ...

Corn Pudding

Preheat oven to 350\u00b0.In a 2-quart casserole, pour in corn. Stir in sugar and salt.Add beaten eggs to corn, mixing well.In microwave or on stove, melt butter.While hot, add flour and milk.Add to ...

Corn Chowder

Put in a large kettle with just enough water to cover and cook slowly until everything is tender, 10 to 15 minutes. ...

Vegetarian Chili With Rice

In a large saucepan, combine kidney beans, Northern beans, undrained tomatoes, tomato sauce, green pepper, onion, chili powder, sugar, basil, garlic and 1 cup water.Bring to boiling. Reduce heat; si ...

Creamed Corn

Add all ingredients to 5-quart crock-pot.Cook on low for 5 hours or so; high for 3 hours. ...

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