Core and slice 1 apple.Arrange slices in bottom of well-greased Bundt type pan.Pare, core and finely chop remaining apples to 1 1/2 cups.Cream margarine and sugars until light. Beat in eggs, orange ...
Combine flour, soda and salt; set aside. In large bowl, combine butter, sugar, brown sugar and vanilla. Beat until creamy. Beat in eggs. Gradually add flour mixture and mix well. Stir in chocolate c ...
Defrost artichokes and drain well.Cut into small pieces or put into a food processor to chop.Mix in mayonnaise, grated cheese, lemon juice and garlic powder.Bake at 350\u00b0 until bubbly. Serve war ...
This is an old fashioned dessert to serve your special guests. ...
Cook first four ingredients over medium heat until soft ball forms in water.Take out 1/2 cup of mixture and pour over egg whites.(Mix thoroughly and set aside.)Continue cooking sugar mixture to hard ...
Preheat oven to 350\u00b0.Place the beans, taco seasoning and olives in a large saucepan and cook over medium heat, stirring until ingredients are blended and hot.Pour mixture into 8 x 12 x 2-inch c ...
Spread butter all around the bottom and sides of a 13 x 9-inch cake pan and set aside.Shake out any excess flour.Put 6 ounces of butter and the sugar into a medium-size bowl and cream until well ble ...
Preheat oven to 325\u00b0.Grease Bundt pan.Beat butter, sugar, flour, soda, salt, pineapple yogurt, eggs and vanilla on low speed in large bowl.Sift the flour twice.Blend well.Increase speed to medi ...
Combine dates, sugar and eggs.Cook until thick on medium heat.Cool, stir in cereal and nuts.Shape into balls about one inch in diameter.Roll in coconut. ...