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"Almost As Good As Sex" Dessert

Prepare cake as directed on box.Allow to cool.Cut cake into 2-inch pieces.Place half of the cake pieces in the bottom of a large, deep glass bowl.Prepare one box of pudding.(The Kahlua may be substi ...

Quiche To Die For

Line the bottom of a 9 x 13-inch pan with the bread crusts, which have been removed from the bread.Layer cheese, ham, broccoli and then bread centers.Mix eggs, milk and onion; pour over top.Bake at ...

E-Z Fudge

Melt the chips with sweetened condensed milk.Stir in vanilla, salt and nuts.Add marshmallows and stir.Pour into greased pans (two 8 x 8-inch or one 9 x 13-inch).Chill and set.Makes 1 1/2 pounds of f ...

Biscuits

Combinedry ingredients into large bowl; cut in shortening until mixture resembles coarse meal.Add milk and stir until wellmixed.Placedough\tonfloured surface.Knead lightly8 to10 times.Roll out dough ...

Huevos Rancheros

Heat enough oil to cover bottom of skillet.Cook onion and garlic over low temperature until transparent.Add tomatoes, chiles, sugar, salt, pepper and coriander.Bring to boil.Reduce to low heat and s ...

Noodles Milanese

Brown onion and garlic in 1 tablespoon oil; add beef and cook until brown.Stir in sauce, paste, oregano and 1 teaspoon salt. Simmer for 15 minutes.Beat one egg and mix with noodles.Beat second egg a ...

Foolproof Fudge

Over low heat, melt chocolate morsels with sweetened condensed milk.Remove from heat; stir in remaining ingredients.Spread evenly in wax-paper lined 8-inch square pan.Chill 2 to 3 hours. Makes about ...

Tunnel Of Fudge Bundt Cake

Cream butter in a large mixer bowl at high speed.Add eggs one at a time, beating well after each addition.Gradually add sugar, continuing to cream at high speed until light and fluffy. By hand stir ...

Blintz Souffle

Melt the margarine in a 9 x 13-inch pan in a 325\u00b0 oven.Put the blintzes, face up, in the pan.Beat the eggs with the orange juice.Add remaining ingredients.Pour mixture over blintzes. Bake at 35 ...

Manicotti

Mix cheeses, eggs, parsley, salt and pepper together until well blended.Parboil shells in salted water for 8 to 10 minutes. Stir occasionally to prevent sticking to pot; drain in colander. Fill shel ...

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