Fill a cocktail shaker 1/2-full with ice. Pour cranberry juice, vodka, peach schnapps, and triple sec over ice. Cover shaker and shake vigorously; strain into a martini glass. ...
Heat the olive oil in a large skillet over medium-high heat and stir in the ground beef. Cook and stir until the beef is crumbly, evenly browned, and no longer pink, 5 to 7 minutes. Drain and discar ...
Stir together marshmallow creme and 1 to 2 tablespoons hot water in a bowl until smooth. Add enough food coloring to reach desired color.Transfer ice cream to a large bowl. Stir with a wooden spoon ...
Preheat oven to 350 degrees F (175 degrees C). Spray 15 x 10 inch jelly roll pan with nonstick cooking spray.Prepare pudding as directed in large mixing bowl. Whisk in the cake mix. Stir in chocolat ...
Place a rack into the lower third of oven.Preheat oven to 325 degrees F (165 degrees C).Grease and flour a cake mold pan (such as a bunny cake or train cake mold) using vegetable shortening.Sift flo ...
Heat the oil in a large pot or Dutch oven over medium heat. Fry the onion in the oil until soft. Add the lamb meat to the pan, and fry until just browned on the outside. Season with cumin, coriander ...
Soak cod in a large bowl of water in the refrigerator for 24 hours, changing soaking water 4 times to remove excess salt.Drain water off cod; add lemon juice and salt. Let marinate in the refrigerat ...
Place bacon in a large, deep skillet and cook over medium-high heat, turning occasionally, until just beginning to brown, about 7 minutes. Drain all but 1 to 2 teaspoons of bacon grease from the ski ...
Preheat oven to 350 degrees F (175 degrees C). Grease and flour 2 (8 inch) round pans. Sift together the flour, baking powder, and salt. Set aside.In a large bowl, cream together the shortening and ...
In a large skillet over medium high heat, fry pork sausage and onion until sausage is evenly brown and onion is soft, about 10 minutes. Drain and allow to cool slightly.Crumble sausage mixture into ...