Preheat oven to 450\u00b0.Grease 12 muffin cups.Measure ingredients into blender in order.Mix in blender at medium speed about 30 seconds.Pour into muffin cups and bake at 450\u00b0 for 20 minutes.R ...
Reserve 1/4 cup strawberry juice for icing.Mix jello and cake mix. Add oil and strawberries. Beat 1 minute. Add eggs, one at a time, beating each time until smooth.Put in greased angel cake pan. Bak ...
Brown ground beef.Add onions, veggies and juice.Simmer 10 minutes. ...
Mix and bake in square pan, 2 quart casserole or tube pan at 350\u00b0 for 45 minutes.Top with glaze. ...
In a large kettle or Dutch oven, boil meat and chicken together the day before the dish is to be served.Soak the beans overnight, then cook until soft enough to mash.Reheat the meat and fowl.Skim of ...
Stir ingredients together.Drop by spoonfuls onto greased baking sheet.Bake at 450\u00b0 until golden brown. ...
Melt butter and peanut butter together; add remaining ingredients.Mix well; spread in dish.Cut when hardened. ...
Mix altogether (except wrappers).Refrigerate for 1 hour. Beat together 1 egg and 2 teaspoons water.Spoon mixture onto egg roll wrapper and dampen edges with egg and water mixture.Roll up and deep fr ...
Cook cake mix as directed.While hot, punch holes in cake. Pour butterscotch caramel topping over.Let cool.Put Cool Whip on cake and crush candy bars and sprinkle over top.Refrigerate. ...