Combine the bacon, cheese, nuts, green onions, mayonnaise and Tasbasco sauce in a bowl, mixing well.Serve as a spread with crackers and fresh fruit or as a sandwich filling. ...
In a blender or food processor, combine 4 cups of the mango with 1 cup water, ginger ale, vinegar, oil and sugar.Puree until smooth.Season with salt and pepper, pour into a nonreactive bowl, cover a ...
Build over ice in a pilsner glass,adding all spirits.Fill with mango juice.Garnish with green mango wedge or lime slice.Emjoy! ;). ...
Pre-heat oven for 15minutes- set at 350 degrees F.Mix all ingredients together until the dough is less sticky enough to be kneaded with your hands.Knead for approximately 7 minutes.Roll out dough an ...
Heat 2 Tbls olive oil in frypan or directly in a large shallow casserole dish.Add the onion and cook over low heat until soft and golden.Add garlic and cook for 1min.Remove from the pan.Dust veal wi ...
In a pan melt together the margarine, marshmallows and toffee pieces.When melted, take off the heat.Add the Rice Krispies; mix well.Pour into a greased tray (I use a roasting tray).Flatten mixture a ...
Cream the cheese and butter in the bowl of an electric mixer fitted with the paddle attachment until light. Add 1/4 cup granulated sugar, the salt, and vanilla. With the mixer on low speed, add the ...
Mix the flour, salt, curry powder, and cayenne pepper together in a large bowl.Add the scallops to the bowl and toss the mixture together until the scallops are completely coated in the spiced flour ...
Coat a large saute pan lightly with olive oil and add the diced bacon, garlic, and crushed red pepper.Bring the pan to medium-high heat. When the garlic has turned a lovely golden brown, remove from ...
Rinse and thouroghly pat dry Steelhead or Salmon.Place skin side down on bake sheet that has been foiled and sprinkled with olive oil.Combine mayo, dill, seasoning, lemon, salt and pepper in a bowl ...